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"The restaurant is off the beaten track, but it’s definitely worth visiting. The atmosphere is friendly and charming. The food is authentic Galician seafood simple and tasty. The price is reasonable. It’s not touristy at all. It was a great discovery!"
Teléfono: (+34)986524232
Dirección: Rua Ramon Otero Pedrayo 15, 36630, Cambados, Spain
Ciudad: Cambados
Sitio Web: http://www.restauranteosolar.com
Platos: 13
Comodidades: 8
Categorías: 5
Reseñas: 3217
Hoy fui a comer allí con mi padre, y la verdad que hemos comido como en casa. Hemos pedido que la gran mariscada fuera espectacular, sólo con ver las fotos te harán la boca del agua, todo era muy bueno el marisco fresco y en su punto, no me ha dado tiempo para hacer la imagen de la zanahoria y el pastel de queso, que era exquisito. el trato no podría ser mejor la camarera muy agradable y atento, el cocinero salió que resulta que ella era la dueña y nos aprovechamos para felicitarla por toda la comida y estábamos hablando con ella un buen rato, muy agradable y todo impecable.
We have eaten here years ago and this time it was even better than we remembered! We arrived a bit early at 8PM and on the off season and had the whole place to ourselves. The Almejas de Marineiro were melting in our mouths. We also had the house Albarino the wine that this region is well known for and it was beautiful! The bad part is that they were closing for the season the next day! So glad we had our first meal there!
Fantastic seafood restaurant in the back streets of Cambados, just a few metres from Avenida de Madrid. It’s a traditional, white tablecloth type of place with good -sized portions of very fresh local seafood. We can recommend the cazuela de merluza, a fish stew with huge quantities of hake. They also do a set menu for lunch. Worth ferreting out for an authentic Galician experience.
The owners here treated us so good. Simple, but tasteful decor. The razor clams were out of this world. Best I had in my 5 weeks in Spain. Marisacada was amazing. If you order it for 2 don't get anything else. The bacaloa didn't blow my mind, but had solid flavors. We went twice while we were in town. Great authentic, fresh seafood with a home style feel. House wine is a good pick.
