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"The food was excellent. Everyone in my party enjoyed their meal. The service was also excellent and our server was extremely helpful and attentive. I would recommend this restaurant."
Teléfono: (+1)4143016255
Dirección: 2535 S Kinnickinnic Ave, Milwaukee, United States Of America, 53207
Reserva, Reservación
Ciudad: Milwaukee
Sitio Web: https://www.sorellamke.com/
Lunes: 05:00 -21:00
Martes: 05:00 -21:00
Miércoles: 05:00 -21:00
Jueves: 05:00 -21:00
Viernes: 05:00 -22:00
Sábado: 05:00 -22:00
Domingo: 05:00 -21:00
Platos: 10
Categorías: 5
Reseñas: 1385
Food was good to include the 36 ounce bone in steak. Nice flavor. The shrimp scampi had a nice dippable for bread base. However the shrimp themselves were grocery store caliber. My favorite was the pepperoni pizza as an appetizer. The chopped salad was nice but the cut peppers were so overwhelmingly salty it obscured how nicely prepped and dressed the salad was with cheese, olives and cut salami. Pasta was OK. The seasonal fruit tiramisu was wonderful and nice with coffee and wine. The service sitting outside in the covered heated seating was unfortunately under staffed. 1 server for 8-9 tables running in and out of the tent to the restaurant then back and forth. This led to long waits for d...
We reserved Sorella because of all the great reviews and I am so sad to say we were a bit disappointed. We went there for my birthday, 4 of us. Wine was overall okay, not a good selection of wine by the glass and a very small pour for the price Maybe 4 oz for $14 ish dollars) We ordered 3 apps one was the artichokes, and they were a canned texture. I was expecting fresh but tasted like the canned from Costco heated up in a lemon wine sauce. The bread was excellent though. Entrées were good sized and tasted lovely but 100% fresh pasta, I highly doubt. We cook our own pasta at home and the texture is much different than my entree. Service was a bit awkward, I arrived 1st in my party of 5 and w...
We ordered a tasteless seared swordfish steak, overcooked shrimp scampi (if the shrimp looks like an "O," it’s too overcooked), and a roasted half chicken that I’ve had better of from a sidewalk vendor in Paris for a fraction of the price. For dessert, I tried the tiramisu, and it was terrible. A note to the chef: there's no need to alter the original recipe—it’s perfect as it is. What I received was more like a soupy custard with dried fruits, reminiscent of Christmas fruitcake. I don’t mean to come off as pretentious or snobbish; some of the best meals I've had while traveling were from street vendors or small family-run places tucked away in alleyways. Unfortunately, this evening was a h...
A pleasure to dine here. Straightforward menu with a selection that can please almost any diner. Service was polite and attentive and everyone appeared to be enjoying themselves. The Pizza Salad an odd name was delicious and satisfying. I had the pesto gnocchi with short ribs. Delicious but a tad too salty (and I'm one who loves salty dishes). My companion had the Cavatelli in Monday sauce and also found that dish delicious. I'll be back. Reserva una mesa ahora
I chose Sorellas for my husband’s birthday dinner, and everything was outstanding! The atmosphere was lovely, the service was top-notch, and the food was incredible. We sampled the gnocchi, lamb, and chicken, and each dish was delightful. The pizza brought back memories of Florence. Our server, Zoe, was friendly and attentive, offering excellent recommendations for both food and wine. We will certainly be returning!
