The dishes here may not be overly spicy, but they are fresh and aromatic. The hot pot bullfrog carries a hint of soy sauce flavor, and the side dishes are well-prepared. I particularly enjoyed the Thousand-Page Tofu, and the cabbage isn't greasy at all. The garlic white meat is free of any strong meat odor. The golden broth with the fatty beef has a sour and fragrant taste. The fried rice vermicelli with shrimp is exceptionally fresh, and there's an abundance of vermicelli to enjoy. If you're a fan of vermicelli, it's definitely worth ordering—there was quite a bit left over on our plates!
To the owner, if you guys couldn’t take the order right at 11 am once your restaurant is open just disable this function. I ordered the dishes right at 11 am and i was in the store from 11:30 am. Google /fantuan told me that the pick up time is 11:15. So either your system messed up or you guys don’t have the availability to support this to-go function. Trash service
The restaurant has some excellent signature dishes, particularly a vegetarian option called crispy fried cucumber that I absolutely love. The service, however, is just average; if you don’t ask her to refill your water, it won’t be done. Despite this, I still give it a five-star recommendation!
Fried intestines was pretty good, but NC Peking Duk does it better.Fuji VPN is not bad, but not that goodThe spicy dry pot is OK salty which is not bad but OKThe pork belly garlic dish needs a lot more garlicThe hot boiled fish decent
Reserva una mesa ahora
not following direction on order takeout Stale food bland flavoring It doesn't taste like Sichuan food. What the hell is the kidney cut like? Thick and old. If you can't do it, don't do it
Terrible Food, not professional Cook, I rate it 45/100.If you try to get the real Szechuan Food this is NOT the place you should go.Service it is ok
----this part added after reading the owner's private message----
The owner apologized for the service attitude and the under-cooked dishes.
Food is decent, but portion size on the small side. The duck is very, very skinny! Came here twice but not sure will come back again.
Reserva una mesa ahora
I absolutely love this place and highly recommend it! The fish is a must-try, and the dishes have just the right amount of spice.
Good food.. go if you enjoy spicy cuisine. Our go to is the pickled cabbage fish pot.
