Spirito's - Reserva de mesa

This restaurant offers the best ravioli in a traditional dining room that has remained the same for years. They serve fresh bread without butter, but that's just the Spiririto's way. I like to sprinkle grated cheese on mine. They only accept cash, using an antique register. The prices are reasonable, and my husband enjoyed his first visit there. I have been going since I was a child and now, in my 50s, I still love it.

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This restaurant used to be good, but it has gone downhill with failed health inspections, a lack of cleanliness inside, the impact of COVID, and the owners selling the building. The menu is now limited, and they use plastic plates and utensils. It's not worth your time or money. There's not much else to say about it.

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I was very disappointed with our visit the other night to this restaurant. If it had been my first time, I would have left immediately. The only drink available was soda and the ravioli was poorly served.

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This restaurant is a hidden gem. The food and service are exceptional in this traditional neighborhood bar/restaurant. The garlic salad is amazing and the pizza pies are delicious. It's a real discovery. Reserva una mesa ahora

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If I ever find myself on death row, my final meal would definitely be from Spiritos. I would order a plain medium-well pizza, veal parmesan ravioli, and a garlic salad.

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The dining experience was terrible. The waitress was extremely impolite, and the restaurant has changed significantly since its earlier days.

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I love the chicken parmesan and the ribs at this restaurant. I am disappointed to learn that they have sold their business. I will miss them.

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Been coming here since i was 5 now im 34 amazing place great pizza awesome atmosphere great people working there !!! Reserva una mesa ahora

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It is a crying shame of the disrepair and fall from grace of a once thriving Italian restaurant.RIP Spiritos

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The best all around

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