Spizzico - Reserva de mesa

My partner laughs at me when we go to restaurants. Why? Working with many independent businesses I help business owners improve their marketing and customers experience. In restaurants there are usually a hundred and one things that could be improved. The service is usually slow, inaccurate, or over friendly, in your face intrusive. Our meals are often spent with me analysing and discussing the customer service and business strategies they're using, and what would work better for them. From the moment I walked in to Spizzico's I was pleasantly surprised, lovely decor. Fresh flowers at the bar. Friendly greeting from the staff. Great selection on the menu, I chose a sourdough pizza margarita...

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terrible. had negative critiks to write, but I think it is important to let poor restaurants know that they need to improve and stop innocent customers who waste their hard-earned money in this economic climate. second of the service. so poor that I wish I could give zero stars. rude and ill informed waiter, and when we complained to the manager, I really am, although I met some meditterane basil fawlty. he pointed out that the mistakes with the food we have ordered were our mistakes and that if we don't appreciate good food we should go somewhere (a advice we like to take). the quality of the food was so poor; fat pate, small and poor...read more

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Six of us met for a weekday lunch. Huge menu with choices of light snacks to main meals. 3 of us had pasta and three had smoked salmon bagels. All enjoyed their choice and the house wine. Not many people in there but it probably gets busier in the evenings. We were pleasantly surprised when the bill arrived and thought it was good value. Me and my partner came here a couple of weeks ago, food was gorgeous as always and service was fantastic too. Friendly and charming! One of my favourite places to go and eat. My parents are very fond of here as well.

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Visited the restaurant on a Saturday for a late lunch. It wasn't too packed, the décor and atmosphere was cosy with a Mediterranean feel. Service was great and didn't have to wait long for the food. Ordered the Halumi and Asparagus for a starter then the Sea Bass and Rosemary Potatoes for the main. Both were well cooked and tasted great, would visit again. Reserva una mesa ahora

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beautiful.. as regular of spizzico, I can honestly say that I have experienced nothing but the warmest hospitality at each visit, which is apart from the delicious food, why I often return and do not hesitate to recommend friends and family. good food (especially teriyaki beef noodles), good service and atmosphere – what could you want more!

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beautiful! as a regular of spizzico, I can honestly say that I have experienced nothing but the warmest hospitality at everyone visiting, which is apart from the delicious food, why I often return and would not have any hesitation to recommend friends and family.

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beautiful! as a regular of spizzico, I can honestly say that I have experienced nothing but the warmest hospitality at each visit, which is apart from the delicious food, why I often returned and would not have recommended any hesitation, friends and family.

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this restaurant is me and my partner popular place to eat in barnet. eating is always tasty, the Sunday is to die and everything is reasonablely expensive. the manager ali is very friendly and the service is always very good, I can't mistake it : Reserva una mesa ahora

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satisfying restaurant. the portions are a liitle large, but delicous. I recommend the seafood rissoto, muscheln, riesentempura garnelen, steak, slender garne and rice, and the ribs.

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my favorite barnet restaurant. ali is always friendly and attentive and loves to walk the place. also the specials are always great. recommend the chicken risotto.

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