Edited review because last time the food wasn't good. The seasonal menu included venison goulash with dumplings and Schäufele. The dumplings were a heavy, uncooked dough, the meat was dry, the sauce was thin. Schäufele like the day before, warmed up. It's a shame because it wasn't cheap. They are willing to pay more than in other restaurants, but not like this. Great menu, good food, good quality and modern as well as good middle class in the mix. Brilliant and friendly service too, gladly again. Thumbs up!
we had reserved a few days online before. around 19:10 we got the table reserved and assigned. about 20 o'clock, after several questions, came a completely cut waitress (one of two in total) and served us. 80 guests in the restaurant. the service was completely overloaded and eating on average, but not according to reviews. we'd like to come back, but not among these.
Personal TOP, Ambiente super. Ich werde aber nicht nochmal hingehen, weil der Preis nicht zu den Gerichten stimmt. Hier hätte ich mir mehr erwartet. Man bekommt in anderen Restaurants mehr für sein Geld. Das Essen ist nicht schlecht, aber hier fehlt noch der Das hätte ich zu Hause nicht hinbekommen Gefühl. Die Portionen sind aber dafür reichlich. Service: Dine in
eating was as always very delicious. we will not have been in the stadium last time. Hopefully, the stadl will be preserved for a long time. the personal shortage does not pass the stadl.
Reserva una mesa ahora
eating is excellent. all products are fresh, the salat crunchy. who likes it Bavarian, feels very comfortable in the ambiente. the srvice is warm.
are often too hospitable and have always been allowed to enjoy excellent eating. service was always perfect and super friendly.
Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Nachtisch
tasty dining, good price performance ratio, friendly staff and original ambiente like to be back!
Reserva una mesa ahora
super beautiful local with beer garden, friendly attentive service, great eating, we come back
beautiful ambiente, great food and very nice service :
Schweineschnitzelchen Mit Kartoffelnudeln Und Bratensoße
Schwammerlgulasch Mit Lauch Und Staudensellerie
Kleine Portion Mandelschmarrn Mit Apfelkompott
Pressknödel Nach Einem Rezept Aus Dem Engadin
Gourmet Erdbeerrahmeis Mit Fruchtstückchen
Gourmet Schokoladeneis Mit Schokosplittern
Gourmet Schokoladeneis Mit Schokosplitter
Gezupfte Wildsauschulter Aus Dem Ofen
Laugenbrezel Mit Zweierlei Aufstrich
Stadl-Schnitzel Eine Hausspezialität
