Steam Asian Kitchen

my whole experience with steam was a catastrophe. it began to take over 35 minutes to prepare my food, that would have been okay, but they literally forgot every single thing that I ordered and then delivered it all to the wrong table and gave it to another table before she was out, it was my meal. when I sat there, I saw her somehow doing this to any other diners order as well. when my eating came out, it was literally unusable, the tofu dish was a block of damped silk tofu with what tasted like ketchup up, nothing else and I paid $15 for it! the dan nudels that my man got were super oily and the aromen were not good, I never got my veg dumpling somewhere else, so that we just decided to go to dinner. I am really not the kind of person who is in the rule a negative review, but I honestly do not understand how the restaurant is in business. in the did every customer there has shaved his heads and asked several to refund. I would like to say it was a bad day for them, but I was sitting a block of muted silk tofu with ketchup over him for $15 is insolable in my opinion. so unfortunately I will not be back and I cannot recommend it.

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My whole experience on Steam was a disaster. It began to take them over 35 minutes to prepare my food, that would have been good, but they literally forgot every single thing I ordered and then delivered it all to the wrong table and gave it to another table before it was out, it was my meal. When I sat there, I saw her somehow doing this to any other Diner's order. When my food came out, it was literally unusable, the Tofu court was a block of muted silk tofu with what like ketchup up, nothing else and I paid $15 for it! The Dan Dan noodles my husband got were super oily and the flavors were not good, I never got my Veg dumplings so that after an hour we decided to go and somewhere else for dinner. I'm really not the kind of person who usually has a negative rating, but I honestly don't understand how the restaurant is in business. Somehow each customer shook his heads there and some asked for a refund. I would like to say it was a bad day for her, but a block of muted silk tofu sat with ketchup over him for $15 is insolable in my opinion. Unfortunately, I will not be back and I cannot recommend it.

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this is the best Chinese place I've ever been living in all my life. everything we ordered was cooked to perfection. we started with dizzying and seuan dumplimgs. the sauce that came to knödeln was addicted. it took the taste of the dumplings to another level. the filling was generous. for the main course I have her dan noodles ramen, glazed sesam huhn with broccoli and her chicken and shrimp casrole. ramen was amazingly delicious, it had a very soothing taste. sesam huhn had real chickens, not plastic they take away at local new york chinese places. last mention goes to chicken and shrimp casrole. I can't explain how juicy, thick and tasty the garnels was. probably the biggest I've ever had. P.S, even if I stay in new york, I'll come back to eat here again. no sweat.

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we have proposed to lunch after a friend, we try this restaurant and we were not disappointed. the service was great, timely and courteous, and the selection of food was delicious. great prices for the opposite, plentiful parking and many windows options to make the avenue well

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when you come here, is blase tee a must! happy to see a place with a few vegetarian options that my small child will actually eat. many thanks for the recommended.

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