Stone Copper Flavours Of India, Thai, Malay Fortitude Valley

Dec2020. Went here with friends for a weekday dinner after making an online reservation (only just a couple of hours earlier). We ordered the share platter to start (includes two servings of five entrees as selected by the chef). For mains, we shared the Goat Curry (one of my favourites due to the tenderness of the meat and good spice/heat), Duck Curry (a bit on the sweet end), Cheesy Koftas (lovely flavours, moreish) and Morning Glory (also known as kang kong or water spinach). For sides, we ordered two portions of roti canai and steamed rice each to share. Overall, good portions of food to eat all four of us. Service was friendly, albeit just a bit clumsy at times. Casual ambience with...r...

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Had a First Table deal dinner here couple of months ago. It is always a benefit to be early bird that our orders came very smoothly and no delay happened as in the first visit. Poppadoms were very crispy. Smoked lamb cutlets also gained lots of marks. However, the Malaysian chicken Laksa was a let down as we had many experience of Laksa at both Singapore and Malaysia. The Goan prawn curry was just average but matched the naan very well. Overall dining experience was not bad at all. Previous rating: 4/5 Mar 2020

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Came here for dinner to celebrate a birthday and had a great time. All the dishes were delicious, especially the madras pepper chicken, Kashmiri chicken tikka, kofta and stir fry vegetables! The butter naan was so good we ordered another round. The staff were very friendly and we will definitely will visit again.

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stone copper restaurant must surely be the best Asian restaurant in brisbane. that was our third visit, and we're going to come back. eating is 10/10 the menu excellent; service was excellent, we can not mistake this restaurant at any level.

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Excellent service with amazing food.

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