Sundays On The Bay

Just enjoyed Mother's Day brunch at Sundays. Menu was amazing! They told me they have a new chef and the food was really great. We loved the specials and the atmosphere. The baked clams, avocado toast and Crab pasta were delicious. Dessert was lavender crème brûlée, a yummy twist on a classic. The waitress and hostesses were so nice and made our day! Will definitely be back. They even had a flower bar for Mom's to make a bouquet on their way out!New! More ways to react to reviews.

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NO AIR CONDITION!!!!!! Not because it was broken. They just don't have air-conditioning in the restaurant! It was a very humid sticky night and the only air circulation was open windows. They had one ceiling fan for the ENTIRE restaurant. I felt as though I was sitting on a beach sweltering. I would not recommend having dinner there. Perhaps lunch outside, but not dinner when you're all dressed up for a nice meal. Hard pass for me. 

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We went to Sundays on the Bay for Mother's Day this year. I appreciate that they take reservations, and we certainly needed one! The place was packed noisy, but the service was still friendly efficient. The food was delicious...Salmon swordfish entrees, clams on the half shell French onion soup apps, and key lime cheesecake for dessert. We were very happy with our meal, and look forward to returning on a less hectic day!

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We started going back to Sundays recently and the food and drinks are wonderful though bar needs more help as it is slow to get drinks. Our waiter Mitchel is fantastic. Whenever we go back we ask for him. He is attentive even when training new waitstaff. Sunset is amazing.

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We had an amazing experience! We tried the tuna tartare, mussels, peach and burrata salad, the ribeye. Everything was cooked to perfection. The service was incredible. We will be back!

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