Sunset Boulevard a Poissy

arrived at the beginning of service, it took 1h15 for an entrance and a dish while there were no crowds!!!In addition, fish barely cooked and barely warm, flageolets. Farms, and pdts that accompanied the other dish were also barely warm. If I've seen it, only one person in the kitchen, one person in the service. This explains this!

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During a peassy outing, we had lunch in this restaurant, in melon entrance to the ham of country, the melon was not ripe and no taste, after the fish was not hot, on the other hand, the dessert (mignardises) was good.

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menu at 30€: sun vegetables (inbergines/shorts/poivrons) poultry skewer with sun vegetables and salad, vanilla ice cream and whipped cream and sweet and fast service.

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the reception and service are very well we were pressed and everything was done to meet our food timings are very good invoicesa very good quality price

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a very nun address, we tried the formula of the noon, customer very good with fresh products. good reception, good service. We'll be back.

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