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"Excellent food! We tried their pizza, meatballs, and one of their salads, and everything was very good. The meatballs really stole the show however. Service was also very good."
Teléfono: +12044754513
Dirección: 4-433 River Ave, Winnipeg, MB R3L 2V1, R2L0J5, Canada
Ciudad: Winnipeg
Sitio Web: http://www.superdeluxepizzeria.com/
Martes: 05:00 -21:30
Miércoles: 05:00 -21:30
Jueves: 05:00 -21:30
Viernes: 05:00 -23:00
Sábado: 05:00 -23:00
Domingo: 05:00 -21:30
Platos: 10
Categorías: 5
Reseñas: 1765
This is seriously the best Pizzeria in Manitoba, and it's not even close. The pizza is authentic, flavourful, and an astounding amount of thought and care has been put into crafting these recipes. It is hands down the best pizza I have ever had in my life and it is the closest thing to eating pizza in Italy you'll find in western Canada. I cannot eat pizza from Dominoes, Pizza Hut, Papa John's...etc ever again. To top it off, the customer service is AMAZING and the staff are very friendly and personable. Moe is very passionate about his craft and making authentic, signature pizza. He actually cares about his customers and is committed to making sure they leave with a smile on their face. If...
I’ve been to Italy and I ate authentic Neapolitan pizza there. It was a beautiful culinary experience to say the least. Never did I think I would have Neapolitan style pizza in Winnipeg. For that, Super deluxe pizzeria is an absolute gem! From the crust to the sauce and toppings, the pizza I always bursting with delightful flavours and textures. You can’t go wrong with anything you order but my personal favourite is the hot pepperoni. It’s worth it to go simply for the fantastic pizza but the staff are a group of really great guys too. Moe pours his heart and soul into his vocation and it shows. Do yourself a favour and order yourself a pizza today. You won’t regret it!
Ordered Super Deluxe for the first time on Saturday night, I was super excited as the Hot pepperoni looked amazing.I must of ordered on a off night. The pepperoni was actually cold cut salami and the Jalapenos were literally Canned. The crust was over done yet underdone and the ranch on top seemed like it had been sitting for a couple hours. I don't like leaving bad reviews but when you're paying $35 for a 10 inch Pie you expect a certain degree of quality. Maybe next time ill try something else.EDIT- Heated it up two days later and it was fire. I think you need it Fresh it just may not travel well.
Best of both worlds: Napolitan style with lots of nicefusion from middleeast. Coming from Sweden where we put a lot of weird stuff on pizzas (such as banana/chicken/curry/nuts) this place was ideal for trying new flavours. I had the blue cheese/grape and was surpriced how amazing it is. Sweetness, high wuality blue cheese, secret sause and ofcourse the lepord crust. Just Beautiful! One of the best pizzas Ive ever had. Also, the staff is super friendly and helpful. We even got some in-depth talk about their pizzas. If you looking for high end pizza. Look no further!
Tried the super deluxe (my favorite , hot pepperoni, and wilted greens pizzas. The super deluxe and hot pepperoni packed great flavor, nice crust, and fresh ingredients. The wilted greens was good but could use a little more flavor (in the sauce? . Overall, great neapolitan pizzas. With the neapolitan style expect a molten center. Will be going here again, and will try to dine in to catch their Wednesdays 50% off pizza day. Can't wait to try more!
We were looking for a good vegetarian pizza and we decided to make the trip from Transcona to try their Margherita pizza. Well worth the trip. And the staff is really friendly as well. And for a Neapolitan style pizza place it’s surprisingly affordable.Parking: Street parking only
