Sushi San - Reservar una mesa

on the move for a quick diner based on fish. I take advantage of being the only customer between two preparations to make me explain the specialties. welcoming staff and willing to explain the concept (sushis do not seem to be very well known on the Landes coast.) they benefit from a local supply of quality salmon. rice is good and rich but it lacks a little vegetables. a little expensive as soon as we get out of eco formulas.

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a first place on tyros that is not usurped! We tasted a tray of 48 pieces and we have enjoyed it, everything is excellent and we feel the freshness in the plate. very clean point of sale, we feel that they are professionals. to you to discover quickly and I advise you to book before.

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I went there with my partner one night! Very good reception. Dynamic team. very aesthetic and just as good!bravo to the chef cook. They're overwhelmed and take control. It is a good sign! Moreover it is better to order before :).

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we come once a year on holiday in the region and an order at sushi san c is essential with a friendly welcome. Fresh and local products, new products and a lot of creativity awaken every time our taste buds. We love it

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hyper sympathetic sushi patterns are very good, product qualities and guaranteed freshness. Preview the orders at least 1 hour before going to search them because many people will soon.

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