Tachibana - Reservar una mesa

Fervent aficionado de restaurants Japon détenus par Chinois, je vais 2 à 3 fois par semaine selon mes domaines de travail. Tachibana was a revelation for me so I was surprised by the quality. The excellent sashimis including the tuna I usually hesitate to take as it is overcrowded and this quality for about ten years has changed a lot unless going to a real Japanese. Japanese restaurants held by Chinese serve albacore tuna and not better quality red tuna but much more expensive. Then I took yakitori pins and Tachibana made the difference. The pins are different from others in terms of taste. And I'm testing these restaurants especially with the beef skewer to find out where I'm putting my feet. Chicken balls and beef cheese have also not tasted other restaurants. It was really good that I recorded the address to come back.

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My favorite Japanese restaurant! We're always very well received, with a smile. The dishes are delicious. We're served quickly.

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We come very regularly in this restaurant. The makis are particularly excellent. The welcome is very nice.

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Very good Japanese restaurant, the reception is always impeccable.

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Best Japanese restaurant Too good!

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