Tadhana - Reserva de mesa

Now this is the spot for Philippine food! I tend to review a restaurant based on the food, the service and the general ambiance of the restaurant! When it comes to the service, usually there’s one waitress/hostess at the front who takes your order, brings the plates and makes the drink and let me tell you from my many visits here; shes does the job of 5 people! The kitchen itself is a wonder of teamwork and efficiency. The food is really good from their fried chicken (BOMB! , the birria buns (BOMB! . Now what I really recommend which surprised me completely, probably the best main dish is the red wine adobo short rib! The most tender, fall of the bone beef I had in a while! Lastly, a big sho...

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We visited Tadhana on a special night with guest chef Tom Cunanan preparing a prix fixe menu. Tadhana serves Filipino-style cuisine with a modern twist, and Tom 's unique approach did not disappoint. The Labanos with pistachios and maple syrup was an unexpected dish with a mildly earthy taste but surrounded by a sugary maple essence. Very difficult to describe but tasty nonetheless. The crab fat (I never knew crabs hat fat) was a pasta dish that was equally tasty though more on the savoury side. The lechon, a signature Filipino staple, was extremely crispy and delectable served with a risotto-like rice. Finally the ube flan dessert was also surprisingly tasty yet not overly sweet. All in all...

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Been here a few times and every time I come back it just gets better. From new flavors to unique combinations tadhana really brings it to the table. Their cocktails are a must, they're nothing like I've ever had. I really enjoy the sharing style because it allows us to try new and many dishes ! I would really recommend this place, a great place for new ventures. Service: Dine in Meal type: Dinner Price per person: CA$30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Ribeye Kare Kare, Arroz Caldo Bone Marrow, Beef Cheek Sisig

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Really yummy authentic filipino food. I went with my friend who was obviously filipino. He wanted to take me here. Honeslty really yummy. But have an empty stomach because if your not use to rice in the morning. You better start now lol. The pork belly and the sausages were my favorite definitely coming back for dinner and imagine this was brunch Service: Dine in Meal type: Brunch Price per person: CA$20–30 Food: 4 Service: 4 Atmosphere: 4 Reserva una mesa ahora

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We had a silog brunch here. Service is good but their beef tapa is bland and lacked seasoning. The fried chicken with banana fritters is a good thought but I hope they served bigger parts, 2 drumsticks is disappointing. The ube drizzle didn’t make sense, it appeared more of a plating decor, can’t taste it. Service: Dine in Meal type: Brunch Price per person: CA$20–30

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Food was great but service was kind of lacking. The server could have just been having an off night but we were one of two tables and were treated pretty brusquely. We changed plans and decided to leave for dinner elsewhere rather than stay. Service: Dine in Meal type: Dinner Price per person: CA$10–20

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Great Filipino restaurant. Amazing price to quality ratio. We had the pork skewers, udon, cod and paella dishes, with a side of friend broccoli. All were excellent

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Service: Dine in Meal type: Dinner Price per person: CA$30–40 Food: 3 Service: 4 Atmosphere: 4 Recommended dishes: Ribeye Kare Kare, Truffle Shrimp Chips Reserva una mesa ahora

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Lovely place. The staff is so warm they make you feel like home. The food and drinks delicious really. I loved it!!!! Service: Dine in Meal type: Dinner

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We loved the food there. Super nice staff. Will definitely come back Service: Dine in Meal type: Dinner Price per person: CA$50–60

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