Tapasoif - Reserva de mesa

Everything is excellent, nothing to say. Very nice welcome. Local products (e.g., ham, sheep cheese) fresh and delicious. Not to mention a small Armagnac who does good at the palace. The dessert is entirely home (fishing and mascarpone) is fresh and excellent a treat for taste buds. The restaurant is a little retired and doesn't pay a mine outside but frankly it's worth stopping.

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We discovered this establishment completely by chance by going to the beach of Messanges. We were very welcome, with sympathy. We were able to taste an excellent axoa of duck accompanied by fresh pasta. A simple, but delicious and hearty dish. Not very visible, but it's worth stopping there to eat or refresh.

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It doesn’t seem that the products are really fresh and local, foie gras really bad quality, oysters of the oleron marten while we’re next to the arcachon!!! Don't stop there to eat but just to drink a glass of wine on top you can't get fucked

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Unlike Violaine, last 1 star rating, I would like to point out that the Foie Gras is local, from a family cannery near DAX. If you have a doubt, you just have to ask the owners who are happy to provide advice on wines and dishes. Reserva una mesa ahora

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Simple yet sufficient map, excellent desserts, high wine to spend a moment of relaxation and conviviality in a pleasant, shaded and relaxing environment. Staff and friendly welcome.

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Like every year, we had a small stop in this pretty place. Many kindness, delicious local products, a choice of excellent wines... next year!

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The proposed wine is really of quality. Small trays of charcuterie, cheese... there are for all tastes! Thanks again for the welcome!

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Excellent time, very nice staff and nice well served plates. A nice little address to spend a moment with friends or family Reserva una mesa ahora

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Nice and simple place to eat tapas and drink good wine. Noys enjoyed the staff, friendly and available.

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Food: 5 Service: 5 Atmosphere: 5

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