Taste Of Ethiopia

Taste Of Ethiopia - Reservar una mesa

28637 Northwestern Hwy,MI 48034-1825, United States, Southfield
1409 Reseñas 4.4

"call the time ahead to ask enjira from teff, no weizen added."

Detalles

Teléfono: +12489055560

Dirección: 28637 Northwestern Hwy,MI 48034-1825, United States, Southfield

Ciudad: Southfield

Sitio Web: http://www.tasteofethiopiadetroit.com/

Horario de apertura

Lunes: 11:00-14:00 16:00-22:00

Martes: 11:00-14:00 16:00-22:00

Miércoles: 11:00-14:00 16:00-22:00

Jueves: 11:00-14:00 16:00-22:00

Viernes: 11:00-14:00 16:00-22:00

Sábado: 12:00-22:00

Estadísticas

Platos: 22

Comodidades: 9

Categorías: 5

Reseñas: 1409


Dirección

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Reseñas

4 /5 Reseña

I went to the southfield location after seeing groupon special. I'm a vegan and not easily impressed. I was surprised to learn that Ethiopians eat vegan every Wednesday and Friday as well as during most or all of their holidays. Bottom line, as a result this place has delicious vegan options, including a vegan dessert consisting of plantains, vegan carmel, and vanilla soy ice cream (by request). I strongly suggest the vegetarian sampler plate (which is actually vegan). It has vegetable dishes on it. Each tastes better than the next. They provide ample bread to scoop up and eat your dish with. The bread is actually a protein packed, flat, soft bread. It seemed very low carb and wheat like. Th...

4 /5 Reseña

the owner of the load was our server and was very excited when I mentioned I was vegan, and very helpful to show what was vegan and what was not. eating is very good, felt very authentic with a great atmosphere even had some appetizers and desserts vegan

4 /5 Reseña

large traditional Ethiopian cuisine. Clearly labeled vegan options and we also appreciate the vegan desserts. everything was delicious. the tee was really good.

4 /5 Reseña

I've lived here for a long time and they've always been enjoyable. if I remember correctly, the owner is vegan.

4 /5 Reseña

call the time ahead to ask enjira from teff, no weizen added.