Taverna Delphi - Reservar una mesa

because of the many positive reviews we had finally reserved ourselves a table - because without reservations there is hardly anything here. very small, the tables stand very tight, which has the result that the table neighboring, when squeezing through the tables, already clears with his rear part the scurry.The personal is very friendly and the waiting times are short.As an appetizer we had grilled pepperoni with zaziki and otopussalat. unfortunately the garlic was obviously no longer fresh. do they know that when this tastes so muffy? That was the case. at otopussalate the parts were cut so small that you got the impression, here rest were scratched together. tastefully he was okay, but a...

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the delphi is at a distance better than the most famous Greeks in the country hat, the poseidon and the pallas. eating is very good, also the foods are beautifully dressed. a large lob also goes to the service, which is very attentive and always keeps the overview even with large groups. since the restaurant relatiw is small, reservations are also advisable under the week. in summer the small backyard, which serves as a beer garden, is also a highlight.

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we were in this local on our annual day and I have to say, rarely eat as well as in the delphi. also the service was very good. the recommendation from the kitchen lamb on aubergine not only looked good, it was excellent. so on the tip of the waiter you can rely fully.A local there is price performance very good. always like and often.

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taverne delphi is my opinion after having one of the best smells in a country hat. eat fresh and tasty, large portions and friendly service.Stamperl ouzo also always at it. do not forget to visit

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here it is really fun, all are friendly, eating well, there is a weekly table on the wall and also later in the evening to eat something.

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