Taverne du Valais - Reservar una mesa

Every time I go there I have big time. So I decided to write a review. Meat and food are great, but above all the kindness of the people and the great service. They even brought the menu outside for the kind playing in the parking lot. They asked if we wanted more fries several times, etc. Another client blocked my car and they went outside with the keys to move the car in a minute. Everybody so gentle with kids and adults. Big up to them. Can’t wait to get there again.

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While this place makes sure you know that they invented charbonnade, the one they serve is nothing special when you take the price into consideration. This place basically charges for a limited quantity of meat what other places charge for unlimited. It is nice and will probably appeal to tourists but this is not where locals eat the best charbonnade in Geneva ;

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I am from Hong Kong, very often to go Hotpot, what I can find in this restaurant is very similar but in grilled. Beautiful Beef, very tender, fresh shrimp, very chewy. I want to highlight also the home made bread is beautiful. Nice people serving you in nice emosphas. Highly recommend, a restaurant you must try.

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Massive free car park facilities, super friendly staff, happy to accommodate any requests. The meat was to die for, large selection of vine, please try the artichoke, full of flavour and exceptionally soft. I would highly recommended this restaurant. Massimo the owner let us have a picture taken with him too.

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The best ever in restaurant experience. Combining the service, the food and the rustic feeling of the place fused it all i to a marvellous evening. Highly recommended!!

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