Terrace Cafe In Saratoga Spr

The food was okay. I had a caesers salad and it was nice and fresh. Others in our party had various dishes and they were all okay. The biggest problem was the service. Our waiter, Mike, was not attentive at all. I waited over an hour for him to wander over so I could get a glass of water. The wait was even longer for him to mosey over, so we could order our food. He had a pretty lousy attitude and was not friendly at all. I can say this was probably an aberration, because other waitstaff were very jovial, accommodating and attentive. If you're having a bad day, don't take it out on your customers! We made the best of it and certainly did not let him spoil a good time.

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Took 6 1/2 hours to order all courses. Charcuterie board was awful, it’s 4 slices of meat, hard cheese left in the fridge too long and some raisins. Saratoga chips and dip were great, shrimp cocktail was great. Salads did not have any toppings on them that were listed on the menu. Clam chowder was good. Main course salmon was not cooked whatsoever, veggies were good. Crème brûlée was not actually creme brûlée, it was more like a parfait. Drinks were decent, service was slow. Not worth the price.

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For the price and dress code, we expected far better quality food than presented. Food was basic and dry. Not much of an atmosphere in the terrace Vs on the stands. Expect to pay $100+ per person. Strict dress code, so no shorts allowed (even smart shorts). Only option but to buy comical pants from guest services for $50. Server was great. Good trackside view.

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great food for a racetrack service could be a little better but overall great experience

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Mo is the best , he really knows how to give ppl a good time

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