Terre Adelice - Reservar una mesa

Cosy, tiny place with excellent service, and classic, homey, well made French bistro food at affordable prices. I had parsnip soup, with soft boiled egg, shaved mushrooms for entree divine. Grilled trout came with sort of onion sauce, served with fennel kinda boiled, lightly grilled potatoes nothing fancy, just felt like a food hug. I could see their fixed price menu advertised for weekday lunches was 3 dishes for €20 talk about amazing value. Lovely warm caring service. Tiny place was full of locals.

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Over 100 flavors available, including from classic vanilla, chocolate, strawberry to lavender, rose, basil to Roquefort and bacon. Three different types of lemon. Even the cones are home made and delicious. Large portions: they fill the cones to the very bottom.

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Great experience. The products are quality, well crafted. We took the “earthly” menu which allowed us to taste a little bit of the whole menu. The wines were also very good. All in an intimate place with careful service.

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I really like this place. It’s quite small so book in advance but it’s proper food made from scratch. We each had three courses with wine and felt really satisfied afterwards. Lovely service too

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break to taste it in a pleasantly surprised motorcycle a large choice of nicely decorated fresh fruit and small cakes service pleasant and professional sunny terrace overlooking the valley

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Very pleasant service, small, quiet restaurant, delicate dishes and original flavors, a very nice address, for a certain budget all the same!

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A warm welcome together with a great service. The dishes were delicately prepared. Better make a reservation during the dinner time.

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Very good neighborhood restaurant, seasonal cuisine and warm atmosphere, remember to book in advance especially on Saturdays!

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Very good, simple and subtle as a kitchen, attentive service of the waitress is recommended.

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Good season products very well cooked

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