Terre et Mer - Reservar una mesa

This restaurant opened last year It has a very intersting menu mostly as the name indicates fish and meat. The cuisine is very creative and the chef uses very fresh ingredients. If he doesn't have something fresh he doesn't serve it! Prices are...reasonable and the staff are delightful! Tables are well spaced and there is a nice little garden for outside dining in the summer. the location right next to the UBS on the Place Centrale is perfect. Their fricassé of gambas is great shrimp are already peeled and the sauce is very tasty. The Boulliabase du Chef is lovely again, very fresh fish and you can taste each different fish instead of having them swamped by the taste of the sauce. There is a...

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eating is really good and well presented. also generous in portions. I had tartare de poisson and dos de cabillaud and they were delicious and very fresh. my man had a snuck and it was excellent. the only note for the restaurant is that it is. much too bright! too much light. a little atmosphere would make the place much more cozy.

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(Traducido por Google) Muy bien comido maus el menú un poco caro de todos modos (Original) Très bon bien mangé maus le menu un peu chère quand même

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Jamais déçue des plats variés et équilibrés proposés par le chef. Restaurant situé à côté de la place centrale avec sa terrasse au calme.

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Super friendly owners and students, menu and service... 10 out of 10, recommended by the neighboring Campanile Hotel

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