I had high hopes for this venue based on the high ratings/raving review’s on OpenTable . We came with a party of 5 and all left feeling underwhelmed. Service was warm speedy; presentation was beautiful but nothing really positive to say aside from that. Escargot lacked any sort of texture or flavour it tasted like a buttered up cheese curd Steak tartare was flavoured nicely fresh but lacked a proper vehicle to enjoyed w/. The bread was super thick and soft. No seasoning/toasting would be better with crostinis. Bone Marrow was cooked to perfection but lacked ANY seasoning Seafood tower was nothing to write home about.. several shrimps.. malpqeues marinara sauced mussel w a lobster tail. No sc...
We ordered a pan seared duck breast with truffle fries on the side and a squid ink pasta with lobster. Both dishes felt a little bland, like no surprises. Our server was a little over attentive to a point that we felt like we were being rushed. The kitchen smell is also very strong, maybe ventilation not up to par? After sitting in the restaurant for an hour, your clothes stink. And we already sat upstairs which is away from their open kitchen.
excellent eating as escargots made without charge of things above. we had duck (a pan-seared, a confit) that was beautiful and creatiw prepared. the confit was loaded with sweet and soße. place gets a bit loud, even if not full, and while waiting staff were very attentive and helpful, our order somehow lost in sweat! downtown brandham is a very sterile, all new kind of space, so while the windows are large, that is not of a point of view.
For my main course, I had my favorite spaghetti with squid sauce, complemented by the rich, creamy lobster that was bursting with flavor in every bite.
The atmosphere of the restaurant was also very pleasant; it wasn't too crowded when I visited. The service was outstanding—our waiter frequently checked in to see how we were enjoying our meal and promptly refilled our water. Overall, it was an excellent dining experience.
Reserva una mesa ahora
A wonderful New Year’s Eve dinner was enjoyed by all. Service was fast, attentive, and pleasant. Atmosphere was energetic but still intimate. The food was great, large portions, flavourful, and well seasoned. This was a welcomed surprise for 2023. Give Terre Rouge a try its a great little restaurant.
The atmosphere was very cozy, and the food was good and just as expected. The service was prompt and professional, yet not intrusive. We had a wonderful time here and highly recommend it.
celebrate a birthday and I must say that this place is family-friendly. the food was delicious! service was great. the ambiente was just perfect.
they wanted to raise a stair that was convened. they made it look as if it were possible, but when I went into them, they said no was misleading
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very friendly staff, eating was excellent and very clean. I'll be back in any case!
It’s my son’s birthday but they don’t have my reservation
Tarta De Queso De Nueva York
Plato De Mariscos A La Parrilla
Pasta Con Pollo Y Champiñones
Tiger Shrimp Squid Ink Pasta
Milanese Vanilla Ice Cream
Filet Mignon Café De Paris
Terre Rouge Bistro Burger
