The Ash - Reservar una mesa

We had a late lunch at this restaurant, it was not that busy and after a while a waiter came. It was nearly impossible to understand him. We asked him about the lunch menu and all items seem to come with fries except the most expensive item in it, the spare ribs. You had to,pay almost four Euros extra for fries. The lunch portions are small, almost half the normal size (at least for the ribs). All sauces cost three Euros extra. The ribs were very tasty, the beef kebab was not, the didn't ask how to cook it and it was very little and very done. Bust the worst was, we had to wait almost an hour for our food. That's crazy for a lunch. Prices are steep if you keep in mind portions are tiny. Drinks are also overpriced. Would like to go here for dinner but for German standards prices are way to high and everything costs extra.

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Atmosphere and surroundings excellent; food average. We arrived late after a long day’s travelling and came here as it was near our hotel. Welcoming atmosphere with good background music. The place was quiet, and service was pleasant and we liked the decor- high ceilings and spacious interior. Food was ok- onion soup was tasty, but the grilled chicken was a bit plain, and the Mediterranean vegetables as a side dish were disappointingly small. Overall we enjoyed it but for the atmosphere and service rather than the food itself. Price seemed quite high for the quality.

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Nice restaurant, but tasteless food! We had to wait almost one hour to get our food and it was not even busy! After asking several times, finally the Burgers arrived. The meet was very dry and not tasty at all! It’s overpriced, you have to pay for ketchup and mayonnaise extra one euro each) this is unacceptable! I wouldn’t recommend this restaurant it at all!!

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Great place outdoor and indoor seating Chairs are worn and dirty and the umbrellas you better go there when it’s dark Ordered the Rip eye from their summer offer half of it was rare however chewy and the other part looked better however was well done How the hell can cook a steak like that First time and never will go again

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I came here with a total party of 15 in April 2923. We had booked and the people we were with were local and also from UK and France too. The service was appallingly slow to the point being annoying. This is not acceptable this day and age and the owner should be ashamed.

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