The Board Inn - Reservar una mesa

Sunday evening dinner was half fresh half frozen, cheap bark meat, was more like a sworn steak that they made of island, frozen veg, frozen roasts, hey, but real carrots, personal polite, thin man, who runs around reminds me of the Spanish waiter in erroneous towers. we sat down and he asked if we had booked, we said no, he hesitated then, said ok I can fit them, 7 tables were empty then when we were there 7 empty, anyway I would give him a 7/10.

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Booked a table last minute so pleased there was a free table. Tables were spotless and well spaced, staff very friendly and efficient.We weren’t very hungry so ordered a starter each- pate and toast and deep fried breaded Brie. Also enjoyed a Thatchers Gold each. The food was very well presented and very enjoyable, likewise the Lemon Meringue Roulade.Be more than happy to call in again when we are back in the area.Definitely worth a visit

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We came here for a meal whilst staying at Skipsea Sands and absolutely loved it from the moment we walked in.The staff were super lovely and welcoming and nothing was too much for themThe food was really tasty, especially the lemon merangue roulade, my gosh it was divineeeee.I would happily visit here again anytime thank you!

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Good pub with well priced tasty food, bit limited on vegetarian options. Friendly staff certainly worth a visit

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Great pub, just make sure you book ahead if you want to eat. Friendly staff and warm welcome. Go, try it.

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