The Bridge Inn - Reserva de mesa

My friend and I ordered the pan-seared chicken served with mashed potatoes and greens. When our dishes arrived, everything was served in a large bowl with gravy poured over the top. Immediately, we were concerned about the gravy, which had a vinegary, teriyaki-like smell. Since it wasn't mentioned in the menu description, we asked our server about it. Unfortunately, he was quite dismissive and assured us it was safe to eat. My friend and I remained uneasy about the situation. I took a few more bites than she did, but neither of us ate much. The food was served lukewarm, and the mashed potatoes had a gummy or gluey texture—likely from being over-mixed or possibly made with too much starch....

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The staff is incredibly knowledgeable! Almost everything on the menu can be customized to be gluten-free. There's a gluten-free menu available all day, and they even have a dedicated fryer! There are fantastic options, including bread, buns, pasta, and pizza.

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The food was delightful, with plenty of gluten-free options available, all clearly labeled.

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Nice food, Gf options everywhere and marked clearly. Reserva una mesa ahora

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