The Bund - Reservar una mesa

The reviews for this restaurant are all over the place: some say it’s the best Chinese food they’ve ever had, others complain about undercooked meat, underwhelming taste, and rude service. I first tried this place back in 2019 and found that the squid dish I ordered for dine-in was indeed bland and tasted way too sweet and Americanized, but my experience today with take-out/pick-up was the opposite. The soup dumplings, wontons, drunken chicken, and ox and beef tripe were all fresh and flavorful. I think the difference is that you have to order their specialities for the best experience, otherwise their American-Chinese fare is a gamble and overpriced. In total I spent $40 for my four items, so it’s not the most economical but for speciality items like Shanghainese fare it’s worth it. If you come here, focus on the Shanghai dim sum, cold appetizers, and chef specials. Anything else and you’re better off going to the hole-in-the-wall joint down the block.

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Got their dry hot pot, pork soup dumplings and Singaporean fried rice that were all pretty filling and tasted good. Delivery was on time and phone order was convenient too. Not something I could eat often as the food is very oily but taste good nonetheless.

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The best healthy Chinese food I found in Queens. The soup dumplings were amazing. Seafood and duck were delicious! They were also very satisfied with special nutritional requirements. I'll make this a regular stop on my lunch trip in Queens.

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Due to a promotion we decided to try this restaurant and are happy to surprise. The Lomein was the best, as well as the shrimps fried rice. We also recommend the eggplant with shrimp and bush choy. We can't wait to come back.

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Right at my corner. It was time for a breath of fresh air and great food at this corner. We decided to get out. Pepper steak and Shanghai egg rolls have been delish! Can't wait to try something else on their menu.

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