The Grillaz - Reservar una mesa

We were warmly welcomed upon arrival at the restaurant, with friendly staff all around. Despite arriving 20 minutes early for our reservation, we were promptly seated at a clean table. Our orders were taken quickly, but we didn't feel rushed. To start, we enjoyed the creamy garlic mushrooms, grilled feta, and garlic bread with cheese - all delicious, especially the feta which was so good I had to resist licking the plate! For our main dishes, my partner had the huhn exohiko and I had the black exohiko (both dishes are meat filled with creamy cheese, paprika, tomatoes, and speck). The meals were both beautifully presented and tasted fantastic. While the chips were a bit salty and the portions...

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The dining experience at this restaurant is good, but it is also quite expensive. This is a deterrent for me to come back regularly.

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