The Library - Reservar una mesa

This is a hard assessment. I rarely give negative feedback unless it is something that should know future customers. I had such high expectations and was very pleased to have a good French food. Unfortunately, the beef Carpaccio was a little cloby. Much too thick and came out at room temperature with RAW white onions. The French onion soup had no onion. I'm not sure how, but it tasted beef dice. The lamb for dinner was very bland and very unevenly cooked no salt and no sauce. The service I will say was impeccable. Probably some of the best services I've ever received.

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Started with the feta and pesto with garlic bread, which was phenomenal, I had the French onion soup, my friend had the Vinaigrette Salad, both delicious. We had the chicken car and the fillet and Lobster. The steak was extremely tender, lobster was melted in the mouth and the chicken had a perfect lemon without overwhelming. The best drink was the peach Mango Mojito safe. Absolutely a must go.

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My wife and I have been in the library for many years. We have done it recently and what a fabulous experience. Our server, Senatra, has definitely helped to experience our food. From our delicious cocktails to the table-side Cesar-Salat and Steak Diane, she did a great job. We will definitely dinate there at our next visit to Myrtle Beach!

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Absolutely fantastic culinary experience! We felt pampered by the moment we went into the door until we were gone. This was a wonderful place to spend our 4-year anniversary dinner. We had Steak Diane and au poivre, both of whom were cooked by our server, and easily in the top 5 best steaks I ever had. Very recommended, and come hungry

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Always amazing! The food is fantastic, the environment is perfect for couples/business. The staff is exceptional! We always love our dinners at The Library!

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