The Little Chartroom

We had a delicious dinner with the roquefort starter ravioli, followed by the fish (sea bass) chicken, then the walnut whip affogato for dessert. I would have enjoyed a few more veg with my main. Our third diner was later than expected and the staff were very accommodating in preparing serving the main entirely out of sync. The food is excellent but the portions aren 't large (which was perfect for us). There aren 't that many tables so make sure you reserve. The only tiny point for improvement is that the acoustics are less than perfect when the restaurant gets more crowded.

• Útil
• Inútil
• Responder

Delicious food. Great service. The menu is limited, but you won't be disappointed. I will definitely return. Critical point: It can get loud! The space is small, so with two large parties (6 8) on a Friday night, there was a lot of shouting. The staff apologized without a comment from us. It's a place to be merry! But if you want a chill dinner experience, maybe try a weekday or an earlier time before the olds get themselves sloshed.

• Útil
• Inútil
• Responder

Situated around Leith walk, the restaurant looks promising for the cosiness and flavorful of foods. Personally, the lights inside the restaurant are a little bit dim. Each dishes are Instagrammable with the good portion. The walnut whip is my star. Other dishes are acceptable.

• Útil
• Inútil
• Responder

We really enjoyed the atmosphere and the food. Your service was informal, but nevertheless friendly, personable and service-oriented. The food was delicious, not standard and a feast for the taste. If we are ever in Edinburgh again we will definitely visit The Walnut again.

• Útil
• Inútil
• Responder

A real hidden jewel for Edinburgh Diners. The lunch menu is amazing. Can't blame the food. Every court was excellent! The service was at the top. Really great hosts who are the extra mile to you feel welcome and appreciated. Note that here more often...

• Útil
• Inútil
• Responder