The Lowfield Inn - Reservar una mesa

Lo visité como un regalo de cumpleaños, después de haberme quedado hace años y lo disfruté mucho. ¡Qué diferencia hacen los años ...! El letrero que anunciaba "se busca chef" debería haber sido una advertencia. Si tan solo nos avisaran de antemano. Inglés completo pedido. No me dieron la opción de cocinar mi huevo, venía frito. Papas servidas enteras, no salteadas. ¡NO HAY FRIJOLES AL HORNO! Le preguntó al chef dónde se habían ido los frijoles, para que le dijeran que no tenían. Tocino seco como cartón, tomates desintegrados en un plato. La papilla de mi hijo de un mes estaba fría, el huevo revuelto de mi esposa estaba frío y aguado. Café de Nescafé en polvo servido en taza. Ninguna cafetera...

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Visited as a birthday treat, having stayed yrs ago and very much enjoyed it. What a difference yrs makes....!The sign advertising chef wanted' should have been a warning. If only we'd be warned beforehand.Ordered full english. No choice given of how to cook my egg, it came fried. Potatoes served whole, not sautéed. NO BAKED BEANS! Asked chef where the beans had gone, to be told they didn't have any. Bacon dry like cardboard, tomatoes disintegrated onto plate. My month old's porridge was cold, my wife's scrambled egg was cool and watery. Coffee from Nescafé powder served in a mug. No pot of filter coffee like before. Very poor for price tag... Upon leaving, wasn't asked if enjoyed my stay. Sa...

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we sung here at a few places, but came for my father in 60th birthday celebrations on Sunday. eating was divine as always, never really go for a frying dinner as they never know, but that was the best beef dinner I had in very long time, mushroom starter was incredibly aa was the banana trifle, I don't make 3 courses, but I would have missed myself like I had not had pudding too! the service was error-free and even if it was extremely busy, the waiting and bar staff still smiled with our desire for birthday cakes (with the hardest to light sparkles of all time,) milk for the baby who had already looked at her, sauces and everything else. many thanks to lowfield inn for another special opport...

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visited as a birthday contract, before yrs and very enjoyed it. what a difference makes yrs!. the sign advertising chef wanted' should have been a warning. if we were warned before. fully ordered English. no choice how to cook my ice, it came fried. kartoffeln served completely, not beautified. no bakery! I asked the chef where they had gone to bons to say they had none. bacon dry like carton, tomatoes fall on top. my month old booze was cold, the broken egg of my wife was cool and watery. coffee made of nescafé powder served in a cup. no pot of filter coffee as before. very bad for price tag. After leaving was not asked if I liked it. sad to say that we don't hurry again. What's wrong?

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I don't even know where to begin with this review. The room was spacious, comfortable, and spotless. The bar had a great selection of local ales that were well maintained. The menu was extensive with delicious dishes that were freshly prepared and absolutely fantastic. The staff were intelligent, polite, friendly, and on top of everything at all times. The breakfast was a freshly cooked full English, made to order from a wide range of options, and cooked perfectly both mornings of our stay. I have no doubt in giving them a 5-star rating. This is the best pub I have ever stayed at.

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