The Peppermill - Reserva de mesa

As noted by previous reviewers, The Peppermill tends to attract an older clientele. However, our dining group, consisting of a couple in our 40s and another in their 70s, found this to be perfectly fine. Overall, we all enjoyed our meals, which included cream of crab soup, oyster stew, coconut shrimp, lamb lollipops, beet salad, and prime rib. The restaurant also offered generously sized dessert portions at a reasonable price of $5 or $6. The cocktails, including Manhattans and Tom Collins, were also well-made. The standout aspect of our experience was our server, Debbie, who was incredibly efficient and attentive without being overbearing. While The Peppermill may not be my personal favorit...

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A disappointing night at the Peppermill Restaurant. Since arriving in Baltimore last year the Peppermill was one of our regular stops. It was consistent in every way. That was not the case on our most recent visit. I am a Prime Rib fan and even though they offer Prime Rib on their Lighter Faire Menu, I always order the larger and significantly more expensive “Robust Cut”. This time when I ordered the “Robust Cur” the only thing that was “Robust” was the higher price. When I asked to speak to the manager he assumed me that I was wrong and that the cut I had been served was the “Robust Cut”. Strange, we had been there more then a dozen times and I had always ordered the same item but I, the cu...

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I had a sudden craving for calf liver and decided to find a restaurant near me while shopping. After coming across a review claiming it was the best liver they had ever eaten, I decided to give it a try. And I have to say, I completely agree with that review - it was absolutely amazing! The only downside is that I was left wanting more. If you're in the mood for calf liver, you can't go wrong with choosing the version at The Peppermill. Delicious! Thank you!

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We started going here with my wife's parents. It's a regular spot for successful older folks in this area. Lunch and dinner are both great values of Baltimore Hun standards. Fried Oysters. Stewed Tomatoes. Best Oyster stew you will get anywhere. Filets.Chicken Baltimore. Amazing crab soup. We live in Frederick now. Went with some dear friends and it was terrific hun. Hot FudgeSunday. Coconut Cake. O and a great slightly dirty martini. Reserva una mesa ahora

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Great meal at Peppermill celebrating a friend's 75th birthday! He used to come with his late Mom, and he was so happy that we surprised him by taking him there. Our server, Danna, was great efficient and friendly. The food was excellent prepared and delicious!

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As always, the food was delicious. I have never had a disappointing meal or cocktail in over 40 years.

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The Peppermill is a welcoming place to dine. Food and service are always good. One of my favorites!

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We had a lovely dinner here! Started it with Old Fashioned and ended with the creme brûlée! Reserva una mesa ahora

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Always dependable for great food service with reasonable prices.

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Friendly staff. Generous portions. Moderate prices.

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