I really loved the space at Taylors. I took the alternate stairs and didn't know what to expect. Loved the greenery and open air. Food options were really disappointing though, the hommous and lavosh plate was generally unimpressive and no better than what one can dish up at home. crumbs-au.com
Republic - Reserva de mesa
Ground Level, The Republic Hotel, 69-73 Pitt Street, CBD, Sydney, NSW, 2000, Australia Reserva"good eating, beautiful restaurant and a beautiful overall experience."
Detalles
Teléfono: +61292526522,+61293602111
Dirección: Ground Level, The Republic Hotel, 69-73 Pitt Street, CBD, Sydney, NSW, 2000, Australia
Reserva, Reservación
Ciudad: Sydney
Sitio Web: http://republichotel.com/republic-dining/?utm_source=trip+advisor&utm_medium=referral
Horario de apertura
Lunes: 12:00-15:00
Martes: 12:00-15:00
Miércoles: 12:00-15:00
Jueves: 12:00-15:00
Viernes: 12:00-15:00
Estadísticas
Platos: 10
Categorías: 5
Reseñas: 1914
Dirección
Reseñas
beautiful restaurant in a pub. white table cloths. eye fillet $44, chips $9. veal schnitty $39, salat $9. so not cheap. steak was very good and the chips. the schnitty was 250g (smooth) but the brothcrumbs were somewhat oily. service was good, eating was. what they expected when the price. good enough for a return visit.
Wonderful rooftop bar! It does become extremely crowded after hours but nonetheless the atmosphere is extremely lively. I will definitely consider returning for after work drinks since it's so conveniently located! ningjaeats.tumblr.com
You can't beat the Half price Wine Monday-Wednesday or $49 two course meal. Get the fish or the beef. I ordered two breaded things and they were just average. With a great wine list you can really score some great bottles, anything under $200 qualifies....Service is excellent also. Reserva una mesa ahora
Amado Viernes por la noche Bebidas en Taylor. La habitación es increíble. Muchas obras de arte frescas de artistas locales. Personal amable, gran música, menú de calidad. Definitivamente recomendaría a Taylor por unas copas y algunas placas unitarias.
Debe ser un estilo de influencia francesa de la barra / pub. Si bien no obtuve un sentimiento francés completo de la comida ofrecida (mezcla), seguía siendo un buen lugar para llevar un ambiente a un atmósfera mientras estaba unas copas.
Disfrute de su comida. Pedimos placas de equidad de falafels, bolas de cordero y pinchos de pollo con piña. Debe decir que la comida era deliciosa, pero muy caro para lo que obtienes cuando las porciones son bastante pequeñas.
lucy was amazing with her service and eating was perfectly cooked as expected. I will be back at my best customers! prost. jonas Reserva una mesa ahora
quiet clean bright comfortable and cheerful tasty food reasonable prices pleasant service all you need for a great dinner
good eating, beautiful restaurant and a beautiful overall experience.
Platos
Reserva una mesa ahora
Sydney
Categorías
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Restaurants
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Vegetarian
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Burgers
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Bars
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Fish
Comodidades
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Parking Available 163 Metres Away
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Suitable For Functions
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Wheelchair Accessible
- Reserva de mesa
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Accepts Credit Cards
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Vegetarian Friendly
- Reserva
Two Good Eggs
144/148 Goulburn Street, Sydney, 2010, Surry Hills, Australia
Reserva, Breakfast-brunch, Vegetarian, Asiatic, Coffee, Cafés
"The staff is friendly, the food is good, and the prices are reasonable."
Bondi Pizza
Level 2, Shop 208, 1 Bay Street, Broadway, Sydney, 2007, 2037, GLEBE, Australia
Reserva, Australian, Seafood, Italian, Pizza, Pasta
"Bondi Pizza as I attempt to write this your still in my gut and boy am I full to the brim."
Thirsty Bird
Shop 3, 2-14 Bayswater Rd, Potts Point, Sydney 2011., Australia
Reserva, Fast Food, American, Chicken, Pasta, Fish
"The hype is real, guys!!! Super tasty fried chicken."
Zaaffran
10 Darling Dr, Sydney, Sydney 2000., Australia
Reserva, Vegetarian, Seafood, Mexican, Indian, Asian
"They have a seperate GF menu and staff is aware of gluten allergies."
Guzman Y Gomez
31/680 George St, Sydney, 2000, Australia
Reserva, Vegetarian, Fast Food, Mexican, Coffee, Meat
"I have a confession to make I tried this places YEARS ago when it first opened in 2005ish or thereabouts, and I didn't like it."