The Springs - Reserva de mesa

Went here with a friend who indicated the food was fantastic & this was a great restaurant. I found it to be good, but not great.Restaurant is apparently done using materials from an old church. The inside feels homey & has a rustic look, but I can imagine the wide open space being loud during busy times.Service was good - helpful server with solid knowledge of the menu, but he forgot to mention the specials until he go came back & took our orders. And only part way through taking our orders after I asked if there were any specials.Had the Duck Pierogies & Kung Fu Cabbage & my friend had Harvest Greens. Very large portions for an appetizer course. This was a theme with the mains as well - pe...

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What a lovely time we had going for lunch at this classy restaurant. We were seated at a table by the window and each ordered a glass of wine. The decor is elegant and they have a patio off to the side of the building. Unfortunately there was a threat of rain so we decided to eat in. We received the regular lunch menu as well as the Londonlicious special fixed price menu. Two of us ordered from the special menu and two others from the regular. Two of us ordered the Salad in the Piazza with greens, prosciutto, figs and shaved parmesan. It was amazing with a Balsamic dressing. Our entrees were Quiche of the day with salad, Grilled Vegetable and Coconut Curry Crepe, BRAISED BEEF BRISKET SANDWIC...

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6 of us had dinner at the Springs last Saturday. The interior is very nice, modern and clean, and there is a lovely outdoor patio ( it was damp the night we went so we got a table indoors ) The waiter was very informative and friendly , . The food was good . Worth the wait- a bread basket was brought to the table so no need to order appetizers. . My sister and I ordered chicken in demi sauce , which was ample in size and super tender. But the vegetable offerings that came with the dish were almost non existence. I got 2 asparagus pieces plus a tiny bit of cauliflower. My sister got the same plus one lonely carrot. The 'glass of wine ' selection was disappointing , but we did enjoy the Bering...

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Decided to try the Springs for lunch. When we entered we were greeted immediately and sat at a table. We were told the specials of the day. The waitresss returned for our drink orders with glasses of ice water. She recommended a cocktail for my friend, I had a glass of very nice red wine. Wine menu is nice, not too large but lots of selections. Most aren't available by the glass but those that were are nice wines. My friend had the tuna tartar and the beet and goat cheese salad. I had the homemade black bean burger with fries. My friend loved her tuna. My meal was great as well. The fries were some of the best I've had. Salted perfectly. The burger had a nice crunch on the outside and was a... Reserva una mesa ahora

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I recently attended a veterinary continuing education lecture and dinner at this restaurant. It was a pre-set meal with a few different options. I was glad to see they had a vegan option. My first course was a roasted red pepper & tomato type soup, really tasty. The second was a mushroom risotto with fried tofu. I don't usually like mushrooms and this was fabulous! The dessert was fresh lemon sorbet. Service was just okay but they had a lot of people to serve. Good selection of wines and other drinks. Restaurant was very clean & nicely decorated. I'd recommend trying this place and I plan to come back on a regular night!

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Every time I go here I think to myself 'this should be great!'. And it is very good. Most of the food we've tried has been very good. The service is sometimes very good. But slow. The last time we were there we waited for about an hour for lunch. My husband was really unhappy and starving by the time his food arrived. At one point the servers checked on every table except ours. (I know because I was watching closely because I was trying to get their attention.) But they are friendly which is extremely important.

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Attended an anniversary party in their private room. The caesar salad as an appetizer was fresh and appealing. Perhaps could have used a little more garlic as it was hard to taste. The entree chicken with rustic mashed potatoes and vegetables was delicious and nicely plated. The servers did a great job getting everyone served in just a few minutes. I look forward to dining here in the future.

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Innovative but somewhat limited menu. Fresh items well prepared. Busy location in former church. During a busy lunch hour they seemed very understaffed and as a result service really suffered. Wine list prices quite expensive but food prices average for good class restaurant. Reserva una mesa ahora

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Was uncertain about what to expect after hearing that the chef had changed. I went with old faithful, and was not disappointed. Escargots and Harrar Espresso Venison Loin were excellent as usual. :)

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This place is amazing. Great food and atmosphere. They always go a step above to make it a great experience

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