The Wild Rabbit - Reservar una mesa

The first meal of my birthday road trip took us to the village of Kingham where we were booked to stay and dine at the Wild Rabbit. I had thankfully made the booking way back in September before the announcement of the Michelin Guide where unsurprisingly, they were awarded a star. Since the award of the star, both the restaurant and the accommodation have been fully booked until January. The chef here is Tim Allen who was previously at Launceston Place which used to be a favourite of my wife when he was cooking there for years.

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Excellent food and marvelous ambience. Great service. A place we can't miss out. In all we had a wonderful relaxed night out for dinner here.<br

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The restaurant has a nice cozy environment(despite the fire not working when we were there)_The food was nicely presented but was not very hot.

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We came to the wild rabbit for two nights in February as a weekend getaway from LondonThis hotel has been such a pleasurable experience.

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Stopped in for breakfast after a long flightService and food were excellent.

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