Thyme - Reserva de mesa

Staying at the adjoined Premier Inn and (foolishly) didn't book a table when I checked in. Booked later on and there was a slight wait for a table which is just testament to how busy these guys get, and rightly so. Staff lovely and cheerful (Mhairi and Shannon were fantastic, working in the same trade it's so cool to see people who actually care about customer service and aren't just in it for a stopgap job), food arrived quickly and was way beyond what I was expecting. Some places feel a bit awkward if you're travelling solo, but the hospitality made it feel pretty homely. Really great all-round. Glad I'm here for another few days! Thank you!

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I don 't know what has happened with Premier inns at the moment but Two weeks running terrible food served this time I opted for a fake and ale pie the meal took forever to be served and when it was it was the pie was burnt on the outside a d frozen in the middle What the jell is going on!! Two weeks running going to bed hungry after a long days work I will be instructing the company I work for to look for alternatives now as nothing is ever resolved all that happens is some half ar*ed fake apology on here

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An internal part of the Glasgow Airport Premier Inn, this restaurant offers a great option for dinner or breakfast, especially if you take advantage of one of their deals (like the meal deal or kids eat free brekkie). Always very friendly staff (we have eaten here on several occasions). The food is reliable if not gourmet and the breakfast offering in particular is extensive. They will cook to order for many items. Highly recommended.

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Service is good, food is OK, nothing special, but comes quickly and good value, I asked for the stir fry noodles but with a salmon fillet on top instead of chicken, which they were happy to accommodate, but when I asked for the Cod and Prawn 'Paella en Paquet ' without the Chorizo they couldn 't do this, so I suspect a large element of prepacked/frozen meals on the menu. Staff are great and very good value. Reserva una mesa ahora

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Ate here at the beginning of October. Was initially ignored by the waitress as she appeared to have other things to do at the bar. I ordered the fish and chips some of the chips were black and the fish was flaky. No assortment of ice creams as advertised, just vanilla. The food arrived quickly which was good. Asked for salt and pepper at the beginning of my meal which didn’t arrive until I had finished.

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It's a pub menu in a budget hotel, but nonetheless it was a perfectly acceptable meal. Staff were friendly and attentive. The house merlot was fruity and rich. Prawn cocktail fresh and substantial. Large portions for main of Gammon and chips. Peas were poor reminding me of 1960s processed peas, egg was overdone and all together too much oil. However not bad and reasonable value.

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Having had dinner at the Holiday Inn Express several times and it was awful thought we would walk over and try Thyme. Big mistake. Horrible boil in the bag or the usual heat it and eat food. Got a table at the window so it was good to watch the kitchen staff nip out for a quick cig. Wonder if they wash their hands after

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Stay here a lot for work and get meal deal included , had steak pie and gravy , as there was only about 2 table spoons in the little jug so asked if I could have more , at the end they charged £1.79 for extra gravy what a liberty staff didn't Evan tell me it would be extra when I asked , very poor service Reserva una mesa ahora

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Had both Dinner and Breakfast here before flying back to the states. Enjoyed both, service was good and the food was good.

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Food was lovely and good value for money. Kids meals also good value. Best option is to book the meal deal well worth it

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