Tony Mandina's Restaurant

let them not fool the location in this restaurant. although it is on west bank, it is only five minutes away from the foot of the bridge. very easy to reach and from with a lot of parking. this restaurant is in my number one Italian restaurant in the city, followed by ristorante fillipo and vincent’s. if they are a native, that's pretty good business. the restaurant is only a beautiful renovation subject and is warm and welcoming. the menu is the perfect size with something for everyone. do not miss the fresh rolls. they are made daily in the house and when they are gone, they are gone. Be careful to ask some olive oil for diving. her red gravy, available for purchase, is m y taste, perfect....

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Our lunch at Tony Mandina’s was very good. We went for Restaurant Week and had the specials. I had the chicken with Spinach Alfredo sauce. It was delicious but very rich.

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The food was as good as I've ever had in any upscale restaurant. Excellent food, nice sized portions, very affordable for five star food. Will definitely be back.

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The service and food was amazing! And fast! We didn’t feel rushed, but the food came out quick and hot. We’ll be back.

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besides the noise level is a pleasant experience. Eating and service is second place.

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