Tony's Pier - Reserva de mesa

First time visit. Went for birthday celebration and sat outside. One line to order fried and broiled food. I had seafood pasta. There's a separate section to order raw clams and oysters and a separate bar area. CASH ONLY but there is an ATM. Gets really crowded after 5pm. Everyone enjoyed their food.

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The fish was really good. It was fried just right and wasn't overly oily. The portion sizes were really good... I couldn't finish it all. I would definitely revisit. Because the food is made to order, there will be a wait. I advise that you plan your visit accordingly.

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Yuck. Fry oil needs to be changed. Calamari was greasy and orange. Red snapper tasted good but is served whole which is off putting. Soggy fries. To top it off, the lines are long, the ground is filled with trash and a bottle of water is $3

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Went for lunch. Fried shrimp and fries, fried lobster tails and shrimp. Feeds three ppl. Fresh n good. Enjoyed the trip and stay. Nothing fancy or special. No tourists. Nice start for walking around town. Reserva una mesa ahora

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my onkel and I visited this restaurant for a late lunch on a Sunday afternoon. the atmosphere, especially outside the seating area, is very scenic and has.

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tonys is similar to the other one who has no ruffles over there, johnny’s reef. they go in, order at the theke and get her eat on a plastic tablet.

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I have never been here and had little to no expectations, but was pleasantly surprised by a line waiting to come in. the line pretty fast and.

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Go! Great seafood spot by the water on City Island, Bronx, NY Delicious, fresh and unpretentious seafood options either broiled or fried. Reserva una mesa ahora

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Came to Tony's for an early dinner/ late lunch on the way back from a hike upstate Parking was easy to find in their parking lot.

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Never been to City Island before a group of friends of mine decided to try a seafood restaurant on our way back after a hike.

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