Not a good sign when on a Thursday night, all surrounding restaurants are busy and this one is not. We used to be regular diners years ago at the old Toscanis venue but since giving this one several chances over the past couple of years, I think it is time to give up.Salmon fillet with bones drowning in balsamic, chewy scallopine with an overload of garlic and lumpy potatoes were a disappointment. Service was average at best. I complained about the meals and was promptly given the bill to settle. The owner / manager was completely oblivious to what was going on in her restaurant……happy to chat with some chefs the entire time we were there and it seemed to be more social than business.There a...
Sub par meals ordered 280 g sirloin was 250 at best rare came medium rare . Salad maybe 25g of rocket and spinach leaves with no dressing grated carrot swimming with sickly sweet dressing chips look like that have been cooked allowed to go cool and refried .. seriously guys step up your game... The amount of negative reviews should give you a hint about your food quality .. also in your menu 500g op rib for $60+. Cost price $48 per kg lol bit of over 200% markup ... Will not be dining here again ... My 1st year apprentice can cook better food with their eyes closed
So disappointed with the quality of the food. Huge plate with cold chips two tiny strips of fish which was supposed to be beer battered fish with a side of wilted salad .It definitely was not beer battered fish. Had a horrible taste.Watching the cook pick up the Cold cooked pasta up by hand to put into the frying pan, should have told us not to eat their, No we won't ever eat there again.Because when we told the lady who served us she laughed.
Nearly empty restaurant and got shown to a dirty table - asked waiter to wipe down.Staff v pleasant but need to be more attentive.Ordered Mediterranean breakfast. Eggs cold (!!??) Mushrooms must have been pre-cooked , small portions , rubbery and cold Haloumi. So disappointing. The plus was the staff were v nice, which is why we gave the 3 stars.
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The quality control and training at Toscani' s is clearly very good. Each time we visit we are impressed by the quality of the food and service. We have never had an ordinary experience here and that's why we keep on coming back whenever we are in town!
super friendly staff eating is great! in a Sundays-Arvo for a tasty bite and it was good value. very child-friendly and easy to use ordering system online. will definitely return and can even come to Christmas dinner!.
Food was great but the service was a stand out for me. Ordered our drinks, received them quick to our table and very friendly staff. Would have given 5 stars if the food was abit cheaper.
decor was lovely, but the signature rib on the bone stag tasted as if it were borderline of mad. would not recommend steaks here. disappointed that it was $75 with 2 sauces
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had a fantastic time in carindale. the personal is always happy. cheersfood: 5/5 service: 5/5 atmosphere: 5/5 recommended dishes fillet eye steak, fish tacos .more
Very average food, service was prompt and friendly. So many places mess up a simple salad. I am unlikely to return
