excellent Italian restaurant, which unfortunately offers only a few places, but has a very personal service. Hidden in a residential area there is only a little customer service, but a large number of masters. All dishes are freshly made, the carovigno has specialized especially in smoked dishes from its own smoked oven.The best thing is not to look into the spices card or at most as an excitement or if it should be a pizza or a standard paste. they are recommended by the weeping the specialties of the day, because you are always right. the table wine is already excellent and is completely sufficient to eat. Overall highly recommended and you will definitely come back.
great small restaurants with very creative cuisine. always with changing dresses that are prepared with much love to detail. very delicious fish and meat dishes. always fresh and if possible from the region. since some weeks there are also meat from the smoker. even made noodles round off the offer. are always happy to arrive despite further approach.
I have been working in rodermark for about 3 weeks and can tell them that since I discovered this real Italian trattoria, I have not left an dinner at francesco, the chef that belongs to the local teller. I invite everyone to try this restaurant because they will not be disappointed! 10 vote!
small, super fine Italian. best advice, self made noodles, a dense. very good service. the best Italian for a long time we have visited. small dining room, in the souterrain (not disturbed at all), with large windows and a small outside area. I recommend the chardonnay.
Reserva una mesa ahora
this trattoria has very surprised me, a devilish KOCH system to envy many. in a constant change of recipes, based on Italian aromen and aromen. chef chef, 100% Italian much luck and best wish until the next time!
it is always a joy to return to this fantastic restaurant.The chef surprised me with an extravagant dish and I have the same simple moment; new, but very old aromen an explosion of aromen.
Beyond deliciousness! Head chef explains your dish as well as welcomes you to expand into other non menu items. Food tasted fresh, savory and rich with...
I have eaten a smoked carpaccio and a pulled pork and it was wonderful. at the moment there are new dishes that I have never eaten before.
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Went with business colleagues to this intimate restaurant. The food was very good and the service very accommodating. Highly recommend!
excellent Italian trattoria wild boar or bark roast - porchetta - pute on the point cooked homemade pasta for mama.
Wolfsbarsch Mit Gemüse Und Hausgemachten Nudeln
Crêpe-Röllchen Mit Vanille-Ricotta-Füllung
Selbstgemachte Nudeln / Hausgemachte Pasta
Ravioli Mit Garnelenfüllung
Pizza Della Casa Mit Gemüse
Ternera Con Salsa De Atún
