I had been wanting to visit this milkfish restaurant for some time and was finally able to do so. It's not common to find a milkfish restaurant on the East Coast, so I was happy to give it a try. One of the perks of milkfish is that it pairs well with dairy products like cheese and yogurt. The staff was very friendly and accommodating. We used a special menu during our visit, but even without it, the prices were reasonable for a seafood restaurant. I would highly recommend giving this place a try.
