Tutti Pizza Fonsorbes

A place of conviviality, a real human contact, an accorte and volubile boss, the tab to the chalote is the small onions perfect for excellent meat. A unique place!!!!! One.

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I've never eaten a pizza as bad as it's on the gustative taste its cooking structure it's not even at the height of a frozen pizza as a restaurateur you have to question

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As usual, excellent and staff are really friendly and helpful. (Original view) As usual excellent and staff are really friendly and helpful.

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A pizzeria worthy of that name! Pizzas are very good and ingredients of very good quality. If I had to recommend a pizzeria it's the cepe. Reserva una mesa ahora

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Very good and very copyy homemade pizzas Very good value for money I recommend My Favorites: the Magret and the Saint Georges

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Difficult to make worse... Unmangeable pizza, industrial hard paste, infamous ham. Beurk beurk beurk. Better a frozen pizza.

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Super pizza cooked a little too early compared to the time of arrival... although the cold arrived at home... it's a shame

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The worst pizza in my life! And if you can call him pizza, it looks like a quiche and an industrial paste! To escape Reserva una mesa ahora

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I ate there a lot of times, the boss is super nice and nice, the meat and pizza are very good. I recommend.

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Top for years, special mention for fresh cream magret

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