Twin's Pizza - Reserva de mesa

My husband and I have been going to twins for 56yrs. Food is always excellent. But I don't know what's happening to the cleanliness of the restaurant it seems to be going downhill. Aren't the staff trained, a lot of young kids , how to clean tables? The dishes are cleared and whatever trash is still on the table all gets wiped off and ends on the floor. There are straw papers, crumbs etc. So once the customers leave they are stepping in all this trash. I watched several of the staff do this as we were eating our meal. I think management is so busy up front she doesn't realize what's going on, and I know she would not put up with it. Maybe there should be a floor manager to overseas the staff...

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I’ve been coming here since I was a kid, I’d say this is in the top 5 pizza restaurants in the state. Located minutes off the highway, it makes it easy to visit. Parking can be tough at times, they do a ton of “ Pick up to-go” orders . So the side street and lot gets busy fast. They have plenty of seating inside. Service and staff are always on point. The food is always great, the pizza pies are by far their signature item. A large pepperoni and cheese “ crispy “ will not disappoint. If your looking for a great, authentic pizza , this is place to get it .

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Listen, I'm not sure what happened the other day when I got Twins, but it was probably the best pizza I've ever had. Large eggplant, ricotta, and caramelized onions, well done. I picked up that pizza box and thought for a second that something was wrong because the box was so hefty. Large eggplant, ricotta, and caramelized onions, well done. I would've been happy eating that pizza until I died. The kid got a small red Hawaiian pizza, well done. It looked fantastic, but pineapple on pizza is akin to spitting in the face of the gods, so no thank you.

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Came on a Friday night and they were slammed. We waited 20 min for a table and patiently ordered. We had food come out as it was ready since we were sharing everything. Chicken Parm was hit and tasty, very traditional style. Pizza was good. We probably would order medium well next time. A little too doughy for our taste. Team handled everything like champs and we appreciate they still has great service even being so busy. 5 stars service 4 stars food Reserva una mesa ahora

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This place is very heavy in to go and delivery orders on the weekends. I feel like that's the reason the wait was so long. We overhead a waitress tell another group that it would take an hour for a pizza. Our total wait for food was just shy of an hour and the three of us only got pasta dishes. The food was very good and service was average. Would recommend but my advice would be to try it during the week and see if it is less busy.

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This iconic North Providence pizzeria transports you back to the '70s in all kinds of ways. Vintage booths and tables complete with personal jukebox. The food is delicious and the portions are generous. You 'll be taking some home. Pizza here is legendary. Loved it.

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I have been coming here for over 20 yrs now. The atmosphere has never changed but that's a great thing! Their food is always perfect and delicious, old school Italian. Their prices are incredibly reasonable and the wait staff have always been right on point!

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As soon as I walked in we was help immediately even if we had to wait it would be definitely worth the wait! The staff was very friendly and respectful the food was so good and delicious I cannot wait to go back. All-around experience I would give it a 20 Reserva una mesa ahora

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Came here after Portnoy's One Bite/Barstool review and it lived up to the high score. Delicious pizza.

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Best pizza around. Make sure to order it well done (as shown in picture) Great spinach pies, too.

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