Two Brewers - Reserva de mesa

To see the help in apron ,drinking tea at one of the set dining tables was not a good look, going in. The soup was good, but the steak and kidney pie, supposedly home-made ,had very soggy pastry ,similarly ,soggy crumble on the dessert. So, not very satisfactory. The other first course was scallops which were rather rubbery. The main course of Scampi was delicious...the scampi light and juicy, home-made tartare sauce and a substantial salad. A great pity that the food was so uneven ,we want to support our pubs in these difficult times, but this was very disappointing.

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I had a fantastic experience at this pub/restaurant. The staff were all very welcoming and made me feel right at home. We ordered Sunday lunch and were pleasantly surprised by the generous portions of delicious meat and vegetables, all smothered in beautiful gravy. The service was impeccable and all of our meals (gammon, beef, chicken) were perfect. I will definitely be returning without a doubt.

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What a delightful find this place was. The lovey old architecture and the welcome were very special. As for the meal, wow it was outstanding. The staff were attentive and thoughtful at all times. The little extras were much appreciated, the food was delicious and the visit was very special and memorable for our family.

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The food at this restaurant is delicious and expertly prepared. We were delighted to find salad options available for Sunday lunch, along with fresh fruit for those seeking healthier choices. The staff was friendly and the overall experience was enjoyable. We will definitely be coming back in the future. Reserva una mesa ahora

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Mothers Day Sunday Lunch was fantastic. Everything lovely especially fresh vegetables. All served piping hot and without a long wait. There were extremely busy but very attentive and didn’t feel rushed. Puddings were lovely but cheesecake more like a mousse cake. Always excellent service and value

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Very disappointing menu choice 4 things on specials board not available. Steak diane was misleading just a peppercorn sauce. Website pictures bore no resemblance to actual food on offer. Virtually empty restaurant, rugby match on tv in background.

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This is our go-to pub. The staff are delightful, and the food is delicious. The Sunday lunch is especially good and always gets busy, so make sure to book in advance. The chef makes the best steak and kidney pies we've ever had.

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Third visit for a meal in three weeks, generally only go for drinks. Good atmosphere, friendly staff and great food with generous portions. The scampi tails are the best I’ve ever tasted. Reserva una mesa ahora

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Heard good things about the Sunday Lunch, it's all true, it was great, generous portion sizes, all cooked well, desserts are great too.

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The food is cooked in house. Is flavoursome fresh and good value. The staff are friendly and helpful. The atmosphere is homely.

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