"The Mysore Masala dosa (spicy) at this restaurant is truly delightful. Its vegan ingredients make my heart race with joy, and I savor every bite. This restaurant offers only vegan and vegetarian options, making it a great choice for plant-based eaters."
I love this place. The wait staff are always friendly and willing to answer questions. They 'll explain anything from what something is to how to go about eating it. For that reason it 's great for the uninitiated. I 've taken many friends (almost all meat eaters) to this place they invariably come away saying something like, Whoa that was great, and I didn 't even think about missing meat. Udupi Palace sets a pretty high standard. The food is always hot, fresh, and delicious. Poori are great. Chana Batura is a must. Dosas are top notch. Sambar, very, very good. Thali is well above average. Palak paneer is excellent although a couple of times I 've chomped on a cardamom pod that 's not bad,...
This is a great place, and very often full during meal hours. The staff was courteous but got their hands full once the swarms of families started coming in but this is a good sign. What we should have done is waited a little longer and just told the staff to give us everything our neighboring tables were ordering! The breads all look fantastic and were huge! We've had the thali there, along with dosa, idli, and uthapam. Thali is always a great way to get a sampling of things if you can't decide (me), although I'm not often a fan of the soup varieties. The dosa was flavorful and they will ask you how hot you want it. The uthapam was basically a really hearty fancy pancake. I'll have to go ba...
This restaurant is excellent, and often very busy during meal times. The staff were polite, although they seemed overwhelmed once the families started arriving, which is a good sign of popularity. We should have waited a bit longer and asked the staff to bring us everything our neighbors had ordered! The breads all looked amazing and were very large. We tried the thali, as well as dosa, idli, and uttapam. Thali is a great option for those who can't decide what to order, although I usually prefer not to have a variety of dishes in one meal. The dosa was delicious and they asked us how spicy we wanted it. The uttapam was a very tasty, fancy pancake. I definitely need to come back to try more i...
This is a typical Udupi restaurant that is middling and average. The key to a good South Indian restaurant is the masala in the dosa. That says it all. Here the masala was disappointing as with most Udupi places in the USA. The only exception is Saravana Bhavan. However, the lassi was superior, and so was the idly and the vada. The masala tea again was the typical milky concotion served in most Indian restaurants that resembles rabri more than tea.
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this is a typical udupi restaurant that is in the middle and average. the key to a good South Indian restaurant is the masala in the dosa. here was the masala disappointing as with most udupi places in the Usa. the only exception is saravana bhavan. However, the leti was superior, and so was the idyll and the vada of the Masala tea was again the typical milky concoction, which is served in most Indian restaurants that rave more than tee.
The restaurant is spacious. I used a fork and knife to eat everything until I was told that it's usually eaten with hands. The food was delicious and plentiful. The staff was friendly and accommodating. I only wish they had more vegan options on the menu. When I asked, I was given some recommendations. There was a mistake with one dish containing yogurt, but the staff quickly corrected it by bringing a replacement.
The channa bhaurra and dosas at this restaurant are very large and come in many different varieties. I have been a customer here since 1975 and the service is excellent. It feels like home eating here. The restaurant has a good mix of customers, mostly Indians, which I love. I highly recommend this place. My profile has my registration information. This review was last updated on 2014-02-17.
The Channa Bhaurra is a large restaurant offering a variety of Dosas. As someone who has been traveling to India since 1975, I can attest that the food is close to authentic. The service is good, and it is a promising sign to see a predominantly Indian clientele. I highly recommend it. Check out my profile for more information. Updated from a previous review dated 2014-02-17.
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The restaurant is spacious and offers generous portions of delicious food. The staff is friendly and attentive, and the menu has good options, although it would be helpful if they labeled vegan items. Despite a minor mix-up with a side dish containing yogurt, the management quickly rectified the mistake. Overall, a positive dining experience with tasty food.
The Mysore Masala dosa (spicy) at this restaurant is truly delightful. Its vegan ingredients make my heart race with joy, and I savor every bite. This restaurant offers only vegan and vegetarian options, making it a great choice for plant-based eaters.
