Valentino - Reserva de mesa

table touching the little viper, nice to have lobster babies alongside him. despite my fatigue and never easy to eat alone. ric therrey very well served. slight taste of prosecco, I should have taken the legrand. wonderful lobsters, lamb nuts in perfections. That is really very good. and I'm on the menu. It's rare. refreshing desserts. rare to have a more developed map of fish than meat. Bravo.Brochette de Saint-Jacques very appetizing next door. "It's worth it," we say. nice, fresh, it feels perfection also, with these small green asparagus in the rank of battle, and hearty. 27. And I know not, I have not looked. cooking level rather towards the 2. 25 covered. And I've been enjoying myself....

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we booked a table on a Tuesday evening: two other couples were rejected before us, i.e.: absolutely reserve!Inside you are not sitting as tight as in some other restaurants, which creates a nice relaxed atmosphere. this also applies to the service: friendly and at the same time binding, you are served in a targeted manner. the kitchen (we had the "de la mer" menu) is on the spot and freshly prepared. details could be meckered, but that would be small crows).Prices for food and weine / aperifits neat, but always of tasty quality.

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an establishment that deserves its reputation from the quality of its dishes from a refined culinary preparation. attentive and courteous service. very pleasant frame especially summer outdoors. without contesting the best troyes establishment.

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It's our third visit to the valentino and it's always with the same pleasure.We have breakfast on the terrace. a little waiting but there were a lot of people; it'll go back to us during our next visit to troyes Reserva una mesa ahora

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To celebrate our wedding anniversary we had dinner last Saturday with my wife. the restaurant justifies its classification. The lobster in the main dish alone is worth the trip! To be done.

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Valentino is a quality restaurant that harmonizes product quality, culinary research, balance of flavours and cost. We eat very...

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A menu of the sea for the 40th anniversary of my wife this Tuesday, June 03, 2014 at 12:30.

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Congratulations on the Michelin guide 2016. Well deserved. Bravo Reserva una mesa ahora

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One of the best restaurants in Troyes and it's justified!

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A great meal in a chic little restaurant! Redoing;

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