I had spaghetti with a sauce bolognese. the sauce base was very good taste. the pasta were very thin (like capellini). But there is nothing to say, only I would like to know this before, because this sauce is not the ideal pasta. Probably this is a compromise that vapiano has entered in order to be able to cook the pasta in a correspondingly short time - before the eyes of the customer. precooked correct spaghetti would be the better choice, even if that would naturally cross the vapiano's experience concept for the customer. as superfluous, I personally felt that two cut cirschtomates were added to the sauce during preparation. this certainly underlines the freshness of vapiano (which you w...
We were a group of 4 arriving at 8pm on a Sunday of a long weekend. First, we had to clean our own table! This should have been the first warning sign. I ordered the scharfe pepperoni Calzone, my wife ordered pasta as did our two friends. My calzone came out first, burnt, the cook offered to make another but it wasn't much of a big deal. The problem was that my wife's dish took over 30mins even though we ordered around the same time. Second, we asked for stilles (no bubbles) water and got with bubbles, both independent orders! After we were done we wanted desert but they only had half the desert menu ready! How can you not have menu items ready? But what was really upsetting was that our tab...
we were there on a beautiful sunday. There were plenty of places out there. who wants to sit out has to pay for eating beforehand. Eating is as good as in other Vapiano stores as well. Unfortunately, the dame at the bank was really overwhelmed. problems with scanning the QR code. at the pay of dessert, she has not taken up any of this. several guests also had problems with the payment. otherwise I can recommend the restaurant.
after half a year I was again at the vapiano at the harbour in Düsseldorf.People of vapiano, you have all seen them? there stood an almost completely new manschaft behind which almost no German understands.The one required cooked ham is thrown into the pan...the other gets his fried pieces together with the whole bratölt
Reserva una mesa ahora
beautifully offered with outside area. person is extremely friendly. in front of all chef hamri looked after us very well and cooked very delicious pasta we like to come back! also because the restaurant is perfectly located in the medienhafen.
we were very pleasantly surprised. came in the evening and it was pleasantly empty and nice quiet. the location is super there is a lot of space. eating was very tasty as usual by vapiano. we are very happy to come back.
had a pizza diavolo; that tasted pretty bad. each TK pizza has a better taste. the single ingredients seemed to be of lower quality. the pizza was not sufficiently warm. in the price you can expect much more.
eating is very tasty, unfortunately was very early lasagne empty and with the noodles we stood 40 minutes, so that my partner was going shortly before. the concept should be revised.
Reserva una mesa ahora
a quick eating in the lunch break is possible if not much to do or have slanged. the pizzas are delicious and the service staff friendly.
Ideally, scan the QR code at the table and order online, cool
Tagliatelle Mit Gemüsestreifen, Chili, Knoblauch, Parmesan
Hähnchenbruststreifen In Scharfer Marinade
Burger Cheeseburger Mit Pommes, Salat
Pizza Infantil Prosciutto Y Hongos
Tagliatelle Mit Chili, Cheddar
Mini Pizza Panini (10 Piezas)
Mini Pizza Panini (20 Piezas)
Samtkragen Kölsch Alk.frei
Pizza Margarita Para Niños
Filetto Di Manzo E Rucola
