Veranda - Reserva de mesa

even if they stay in the hotel bella tola, they are strongly recommended to book a table for dinner (if they want to eat there) in the restaurant because the place is very popular, especially at the weekend. they have the choice of...a la carte and the set dinner menu, the set menu gives them three options, a vegetarian, for each cursor. the weeping list is a bit complicated, it contains a huge recording for every single wee, which is brilliant if they want to read on the weeping, but a bit of a phaff, if they want to meet a choice after they want to get for their meal. here is the owners coming into a league of their own, their recommendations were fantastic! he is also a very successful so...

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We arrived for the evening meal. First we waited for at least 10 minutes before being served for the apero accompanied by a bowl of popcorns. After the meal, the waiter insisted at least three to serve us a dessert: no thanks, no. So far, it's not too serious but when not worthy of a good establishment. Finally, at the time of the addition, we paid with a voucher, and as there remained a difference of about chf 20 in our favor, we were offered to consume something else (café or digestif.) not thank you, because we had to leave. It was then that the hotel refused to give us the rest of the good, neither as a voucher, nor in cash. motive, it's too much work. I therefore advise not to make purc...

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we reserved 2 days before we left saint luc in restaurant from hotel bella tola. enjoy our last evening in and excellent restaurant and we where we are looking foreworth all week to eat here. when we arrived in the rest of the world, they did not find. our reservation and said they'd help us and kick us out. all other places where fully booked. we went back to the apartment and only ate what we could find, as it was our last night and all the shops where closed. we are outraged that there is no profissionalism and they, where only very rude. we were reserved and they confirmed that we had a table for 5 people and a baby. I don't understand how a top restaurant can just lose a reservation and...

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very beautiful place, after an exciting visit to the historic hotel bella tolla, guided by the exciting and passionate patronage, we have dinner at the hotel restaurant.Beau menu, excellent wines. However, the service is not related to the style of the place and the server lacks a bit of tact. Nothing serious except when it offers options on the menu without specifying that they are paid, which is more embarrassing. We'll go back there without hesitation, but by analyzing the map closer. Reserva una mesa ahora

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in september we served a lunch in the restaurant chez ida, which is part of the grand bella tola hotels. we took them back and it was beautiful. this coupled with an excellent service and an incredible atmosphere that they return to the early 1900s. highly recommended for a romantic stay! the only part is the difficult mountain road to get there. it brings it at least 30' of Sierre and the road is extremely narrow. it is part of this unique experience.

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We went to dinner in this restaurant with friends. The staff is warm, the decoration is original and the dishes are delicious, from the entrance to the dessert!!!A wide choice of menus with cheese-making specialties, burgers, meats, perch nets, various entries and exquisite desserts! We had it for CHF85 per person with aperio, entrance, dish, dessert, a bottle of wine and herbal tea/café which is quite reasonable for the general atmosphere!

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cool shovel atmosphere, fireplace in a soberly delicate setting. a statue of saint antoine on the wall. tasty pascal menu and well thought that the three so-called Valais asparagus did not suffocate us. the lamb. high-end dessert and stylish service. the patron, charming and high in colour, comes from an Italian opera. to visit.

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this is an old favorit (in bella tola hotel), but it seems to have bought a new cook since my last visit. the result was that we had a really wonderful meal imaginatiw, well balanced and super boiled. I can especially recommend the...cream brulee with foie gras. Reserva una mesa ahora

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staying at the hotel bella tola we ate at the restaurant at ida. very varied menu and delicious dishes. We have never been disappointed and always very well received by the staff!We can only advise you to jump there.

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creative chef very good hunting in September excellent servicevin of valais excellent qualities try shelter

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