Victorios Catering Since 1964

Absolutely, surprisingly good food here. Stopped in for a casual lunch with a client and turned into one of my favorite meals. Roberto's special cheese bread was superb! Perfectly baked cheese ravioli with exceptional marinara. Ridiculous hand cut fries covered in cheese. I am a San Fernando Valley native and I can't believe I've never eaten here. This will definitely become of my regular haunts.

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Absolutely love this place, as I know, I will always be greeted with a smile by friendly staff like Karla and Jonathan. Feels like home when my home is 2000 miles away in Chicago. Thank you. Victorios for a temporary transplantation feel welcome in the valley. Must try the Egglant Marinara and Parmesan, Clams and Linguini, and OMG... the pizza is amazing!! You will not be disappointed!

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I left tonight. My second time since April 2022. I loved the spaghetti Balinese. So I ordered again. Service was very nice. The owners did not deserve attention, but the hostess was great. I'm coming home to eat my extract and I swear I'm barely two tablespoons of sauce on my plate. It didn't taste like the first time. The sauce had a canned taste. I will never go back or recommend.

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Best Italian cuisine I ever had. From the tasty, tasty beets, to the garlic cheese bread, to the ducks. I'm still sitting here. That's it! The waitress Melanie was great! Thank you.

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PIZZA PIZZA!! Y?all def gotta try their bella caramela. Tis what dreams are made of. Pizza is so so so good. PIZZAAAAA!!! Fulfills my Bon Qui Qui nexy cravings. ????

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