Villa Mazarin La Table

Villa Mazarin La Table

35 boulevard Gambetta, 30220, Aigues-Mortes, France Reserva
112 Reseñas 4.3

"this lunch on the terrace was simply perfect: quiet, in a very beautiful garden, delicious dishes"

Detalles

Teléfono: +33186995715,+33466739048,+33972641681,+3346673904

Dirección: 35 boulevard Gambetta, 30220, Aigues-Mortes, France

Reserva, Reservación

Ciudad: Aigues-Mortes

Sitio Web: http://www.villamazarin.com

Horario de apertura

Lunes: 19:30-21:30

Martes: 19:30-21:30

Miércoles: 19:30-21:30

Jueves: 19:30-21:30

Viernes: 19:30-21:30

Sábado: 12:00-14:00

Domingo: 12:00-14:00

Estadísticas

Platos: 10

Categorías: 5

Reseñas: 112


Dirección

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Reseñas

5 /5 Reseña

a perfectly successful evening with friends. have enjoyed the calm of the flowered and shaded garden, the armchairs with soft cushions, an unbreakable service and what to say of food...................more than perfect, excellent, copyy and well presented. all really worthy of a 2* or 3* at the michelin. And the best is that it is much cheaper than elsewhere because we are not on the seaside or on the knee beach!!!!! we will return to it as soon as possible, that is to say in a few days, because this haven of peace deserves a detour for very little expensive! !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

4 /5 Reseña

Although we knew the restaurant before, the chef recently changed and so we returned to test the restaurant again, to see if we can continue to recommend it to customers to create away. very good quality meals with fine ingredients and the most beautiful and interesting fatty liver input I've ever seen! it is a classic French cuisine but with a contemporary touch and fresh and local products. the setting is also charming in the beautiful villa mazarin hotel and excellent service.

4 /5 Reseña

we have eaten with family this Sunday noon for the Mother's Day and I was filled by the place, the garden is beautiful, the well-positioned tables, a super setting to eat in peace. The dishes are super good and the service of professionalism and kindness rarely seen in restaurants. Thank you to the waiter for his reception and availability. little message for him it's no big deal for ice cubes. It's humor. He'll understand.

3 /5 Reseña

We were disappointed by the entire offer. We expected something higher in the range, given the place.The frame is beautiful, of course. The friendly service, but a little long. a lot of people tonight and a single server! The cooked products are undoubtedly of quality. but both the camarguais rice in asparagus risotto and the back of the cod were rather fades. desserts didn't conquer us either! Reserva una mesa ahora

5 /5 Reseña

as you entered this establishment you were charmed by the place. The garden is nice. eating on the terrace is a ravishing for the eyes. the dishes in the menu are varied and interessing. dishes are exquisite, very good fine cuisine. the service is at the top the server is very professional and extremely friendly. Everything makes us want to come back. Don't change anything.

5 /5 Reseña

a table to recommend a very friendly welcome, a delicious meal a riceotto with legumes excellent all the plas are well cooked and dessert a sandy with a apricot declinaison or a black foret with its chocolate ice we will return there with pleasure

5 /5 Reseña

This establishment certainly deserves to be known and recognized for its quality of service, the friendliness and professionalism of its staff all in a refined setting.

5 /5 Reseña

extraordinary setting, service and kitchen to the advent. a very good evening, a feast for the palace and for the eyes. I'll be back with pleasure. Thank you. Reserva una mesa ahora

4 /5 Reseña

Birthday meal, neat and delicious but that did not leave us an extraordinary memory despite everything.

5 /5 Reseña

this lunch on the terrace was simply perfect: quiet, in a very beautiful garden, delicious dishes


Platos

Jarret D’agneau En Croûte D’herbes, Écrasé De Pomme De Terre, Millefeuille De Légumes
Jarret D’agneau En Croûte D’herbes, Écrasé De Pomme De Terre, Millefeuille De Légumes

Filet De Bar, Risotto Façon Choux Fleur, Lentilles Beluga, Wasabi, Sauce Vierge Thaï
Filet De Bar, Risotto Façon Choux Fleur, Lentilles Beluga, Wasabi, Sauce Vierge Thaï

Filet De Bœuf Prince Du Sud Bio, Pommes Des Sables, Petits Légumes, Sauce Au Vin.
Filet De Bœuf Prince Du Sud Bio, Pommes Des Sables, Petits Légumes, Sauce Au Vin.

Cardinal Mazarin, Macaron, Mousse De Chocolat, Fruits Rouges Chantilly Mazarin.
Cardinal Mazarin, Macaron, Mousse De Chocolat, Fruits Rouges Chantilly Mazarin.

Noix De Saint Jacques, Fondue D'épinards, Risotto Venere, Sauce 3 Agrumes
Noix De Saint Jacques, Fondue D'épinards, Risotto Venere, Sauce 3 Agrumes

Six Huîtres Marennes D’oléron N°3, Vinaigre De Vin À La Framboise.
Six Huîtres Marennes D’oléron N°3, Vinaigre De Vin À La Framboise.

La Profiterole Géante, Caramel Beurre Salé, Chocolat Valrhona.
La Profiterole Géante, Caramel Beurre Salé, Chocolat Valrhona.

Ceviche De Noix De Saint-Jacques, Avocats, Oignons Rouges.
Ceviche De Noix De Saint-Jacques, Avocats, Oignons Rouges.

Poulpe Grillé, Freekeh De Blé Vert À L’aïoli, Vierge Thaï.
Poulpe Grillé, Freekeh De Blé Vert À L’aïoli, Vierge Thaï.

Soufflé Glacé Mangue Coco, Coulis Passion, Mangue Fraîche.
Soufflé Glacé Mangue Coco, Coulis Passion, Mangue Fraîche.