Waldgaststätte Rausch

Waldgaststätte Rausch

Wiesweg 93, 65343 Eltville Am Rhein, Germany, Eltville am Rhein
1999 Reseñas 4.5

"We often take a Sunday walk to the start to return to the outside.Good Bavarian cuisine, delicious freshly tapped andechser (and many more) as well as very friendly and attentive staff.At good weather, there is a reservation, but we have always gotten a bit. to the need you just wait a few minutes."

Detalles

Teléfono: +4961239994390

Dirección: Wiesweg 93, 65343 Eltville Am Rhein, Germany, Eltville am Rhein

Ciudad: Eltville am Rhein

Sitio Web: http://www.waldgaststaette-rausch.de

Horario de apertura

Miércoles: 23:59 -22:00

Jueves: 23:59 -22:00

Viernes: 23:59 -22:00

Sábado: 23:59 -22:00

Domingo: 23:59 -22:00

Estadísticas

Platos: 11

Comodidades: 25

Categorías: 5

Reseñas: 1999


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Reseñas

3 /5 Reseña

I was eating with my family last week. the service was prompt and the dishes very tasty. especially the other thing from the barrel is to be highlighted here as a speciality. However, one thing has spoiled me the lust to go back to eat here: the carving should have redsti as a supplement according to the menu. but what came were triangular TK(tiefkühl-) bratlinge who reminded me very much of the mensa teller during my studies! to my question whether these are tk potato beans, the waiter could only smile nervously.I left it because I wanted to save my parents the embarrassment of possible discussions with the personal.I am not concerned about the fact that this was very good.That would make many gastro companies - I would also like to save my comments.But, we would love to declare it if it were not. ( .and whether the kartoffels have already been bought pre-cut)Or then please don't call these bratlinge rösti!I ask you to consider my criticism as a constructive contribution to improving the popularity of this restaurant.

2 /5 Reseña

a restaurant in real waldidylle with nice ambiente! the service was fast and friendly. we had ordered a roast with a lap and a red herb, and also salad with a brush. the food tasted good.We sat on the terrace in the spring sun and would like to have been laughing at the bird whip. Instead, the music and the sound from the radio were disturbed! When we spoke to one of the chefs, he replied that the radio-spattering was desired by the guests and we should just listen. without music, it's dead here. we found this posture very sad, because the dull from the loudspeakers disturbs a relaxed stay in this restaurant significantly!

5 /5 Reseña

we're going here more often. the scavengers (before all scavengers) and the rumpsteaks are sensational. the side salad has a very tasty dressing and the beer is always perfectly tapped. there is a large selection of pils, weeping, white beer and sasion beer. the chef sometimes gets a little bit of a mess but the 2 services are extremely nice. our children can be beautifully torn on the playground and you sit in the beer garden. In addition, you can walk around the outside wonderfully in meadow valleys and forest.

5 /5 Reseña

a Bavarian local with andechser and weltenburger beer with in the Hessian wine region. the facility is loving and with lots of wood very cozy. the service flott and attentive. the foods are hearty and tasty, but also for the little hunger what is there. recommended are the haxn and chicken from the grill.

5 /5 Reseña

We often take a Sunday walk to the start to return to the outside.Good Bavarian cuisine, delicious freshly tapped andechser (and many more) as well as very friendly and attentive staff.At good weather, there is a reservation, but we have always gotten a bit. to the need you just wait a few minutes.